ISBN: 9781330620175 - Martyn's Menu Dictionary (classic Reprint) (3 results)
- Softcover
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contact seller5-star sellerCondition: New
US$ 30.09
Free ShippingShips within U.S.A.Quantity: 15 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
US$ 29.73
US$ 4.41 shippingShips from United Kingdom to U.S.A.Quantity: 15 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
More images- Softcover
- Print on Demand
Seller: Forgotten Books, London, United KingdomForgotten Books
Contact seller5-star sellerCondition: New
US$ 18.96
Free ShippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Paperback. Condition: New. Print on Demand. This book is a culinary dictionary combining French words with their English translations, including terms from horticulture, cookery, and wines. Structured alphabetically with each headword placed after its definition, this gastronomic repertoire contains over 11,000 entries, capturing the richness of French gastronomy in an accessible format. The author, a respected expert on culinary terms, has ensured meticulous detail in presenting the French words, their genders, plural forms, and past participles, making this volume an invaluable resource for all levels of cooks and food enthusiasts. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…
