ISBN: 9781410106087 - Cooking for Profit: Catering and Food Service Management (20 results)
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Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Paperback or Softback. Condition: New. Cooking for Profit: Catering and Food Service Management. Book.
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Seller: The Book Exchange, Macclesfield, CHESH, United KingdomThe Book Exchange
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Soft cover. Condition: Near Fine. 141010608X. Softcover, appears unread. Not ex. library. 302 pages, illustrated. A course on professional cooking. The preparation and marketing of home-cooked food; catering for receptions, parties, dinners, banquets, schools and camps; the management of tea rooms, cafeterias, lunch rooms, boarding houses, family hotels, and institutions. Alice Bradley was Principal of Miss Fanny Farmer s School of Cookery, and cooking editor of Woman's Home Companion. Contents as new clean, tight and bright. Book. …
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PF. Condition: New. This item is printed on demand. Brand new book, sourced directly from publisher. Dispatch time is 6-7 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.
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PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Condition: New. Print on Demand pp. 320 4:B&W 5 x 8 in or 203 x 127 mm Perfect Bound on Creme w/Gloss Lam.
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Condition: New. Print on Demand pp. 320.
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Condition: New. PRINT ON DEMAND pp. 320.
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Paperback / softback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days 380.
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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Designed as a correspondence course on professional cooking; the preparation and marketing of home-cooked food; catering for receptions, parties, dinners, banquets, schools and camps; the management of tea rooms, cafeterias, lunch rooms, boarding houses, family hotels, and institutions. Alice Bradley was Principal of Miss Fanny Farmer's School of Cookery, and cooking editor of Woman's Home Companion. She was also the author of The Candy Cook Book. The book was originally published in 1922.Contents:Cooking as a ProfessionSpecialty CookingCooking for the Food ShopCakes and Cake MakingCandy MakingCooking for Social OccasionsCatering for Special Luncheons and SuppersCatering for Dinner PartiesGuest House ManagementSchool, Industrial and Community Food ServiceTea Room ManagementCafeteria and Lunchroom Management by Marion E. Hopkins, Field Secretary for Cafeterias, National Y.W.C.A.Index.…
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Seller: moluna, Greven, Germanymoluna
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextDesigned as a correspondence course on professional cooking the preparation and marketing of home-cooked food catering for receptions, parties, dinners, banquets, schools and camps the management of tea rooms, cafeterias, l.…
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Seller: preigu, Osnabrück, Germanypreigu
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Taschenbuch. Condition: Neu. Cooking for Profit | Catering and Food Service Management | Alice Bradley | Taschenbuch | Kartoniert / Broschiert | Englisch | 2004 | Creative Cookbooks | EAN 9781410106087 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand. …
