9781441921543 - Physical Properties of Foods (food Science Text Series) by Sahin, Serpil; Sumnu, Servet Gülüm (1 results)

ISBN:

Physical Properties of Foods (Food Science Text Series)
Sahin, Serpil, Sumnu, Servet Gülüm
Language: English
Published by Springer, 2010
1441921540 / 9781441921543
Series: Book 2 of 24 - Food Science Text
- Softcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
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Physical Properties of Foods (Food Science Text Series)