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9781774638521 - Handbook of Research on Food Processing and Preservation Technologies: Volume 2: Nonthermal Food Preservation and Novel Processing Strategies Innovations in Agricul... (15 results)
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Handbook of Research on Food Processing and Preservation Technologies : Nonthermal Food Preservation and Novel Processing Strategies
Book 33 of 40: Innovations in Agricultural & Biological EngineeringLanguage: English
Published by Apple Academic Press, 2024
ISBN 10: 1774638525 ISBN 13: 9781774638521
Condition: As New. Unread book in perfect condition.
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Handbook of Research on Food Processing and Preservation Technologies : Nonthermal Food Preservation and Novel Processing Strategies
Book 33 of 40: Innovations in Agricultural & Biological EngineeringLanguage: English
Published by Apple Academic Press, 2024
ISBN 10: 1774638525 ISBN 13: 9781774638521
Condition: New.
-
Handbook of research on food processing and preservation technologies
Book 33 of 40: Innovations in Agricultural & Biological EngineeringLanguage: English
Published by Apple Academic Press, 2024
ISBN 10: 1774638525 ISBN 13: 9781774638521
Condition: New. First edition Includes bibliographical references and index.
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Handbook of research on food processing and preservation technologies
Book 33 of 40: Innovations in Agricultural & Biological EngineeringLanguage: English
Published by Apple Academic Press, 2024
ISBN 10: 1774638525 ISBN 13: 9781774638521
US$ 123.75
US$ 8.74 shipping
Ships from United Kingdom to U.S.A.Quantity: 3 available
Add to basketCondition: New.
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Handbook of Research on Food Processing and Preservation Technologies : Nonthermal Food Preservation and Novel Processing Strategies
Book 33 of 40: Innovations in Agricultural & Biological EngineeringLanguage: English
Published by Apple Academic Press, 2024
ISBN 10: 1774638525 ISBN 13: 9781774638521
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 122.74
US$ 20.17 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
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Handbook of Research on Food Processing and Preservation Technologies : Nonthermal Food Preservation and Novel Processing Strategies
Book 33 of 40: Innovations in Agricultural & Biological EngineeringLanguage: English
Published by Apple Academic Press, 2024
ISBN 10: 1774638525 ISBN 13: 9781774638521
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 131.22
US$ 20.17 shipping
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Handbook of Research on Food Processing and Preservation Technologies: Volume 2: Nonthermal Food Preservation and Novel Processing Strategies
Book 33 of 40: Innovations in Agricultural & Biological EngineeringLanguage: English
Published by Apple Academic Press Inc., 2024
ISBN 10: 1774638525 ISBN 13: 9781774638521
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
US$ 131.22
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Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
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Handbook of Research on Food Processing and Preservation Technologies: Volume 2: Nonthermal Food Preservation and Novel Processing Strategies (Innovations in Agricultural & Biological Engineering)
Book 33 of 40: Innovations in Agricultural & Biological EngineeringLanguage: English
Published by Apple Academic Press, 2024
ISBN 10: 1774638525 ISBN 13: 9781774638521
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 138.94
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Handbook of Research on Food Processing and Preservation Technologies: Nonthermal Food Preservation and Novel Processing Strategies: Vol 2
Book 33 of 40: Innovations in Agricultural & Biological EngineeringLanguage: English
Published by Apple Academic Pr Inc, 2024
ISBN 10: 1774638525 ISBN 13: 9781774638521
US$ 160.53
US$ 16.81 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketPaperback. Condition: Brand New. 324 pages. 9.19x6.13x9.21 inches. In Stock.
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Handbook of Research on Food Processing and Preservation Technologies
Book 33 of 40: Innovations in Agricultural & Biological EngineeringLanguage: English
Published by Apple Academic Press, 2024
ISBN 10: 1774638525 ISBN 13: 9781774638521
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Handbook of Research on Food Processing and Preservation Technologies
Book 33 of 40: Innovations in Agricultural & Biological EngineeringLanguage: English
Published by Apple Academic Press Inc., 2024
ISBN 10: 1774638525 ISBN 13: 9781774638521
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
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Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Handbook of research on food processing and preservation technologies
Book 33 of 40: Innovations in Agricultural & Biological EngineeringLanguage: English
Published by Apple Academic Press, 2024
ISBN 10: 1774638525 ISBN 13: 9781774638521
Condition: New. PRINT ON DEMAND.
-
Handbook of Research on Food Processing and Preservation Technologies: Volume 2: Nonthermal Food Preservation and Novel Processing Strategies
Book 33 of 40: Innovations in Agricultural & Biological EngineeringLanguage: English
Published by Apple Academic Press Inc., 2024
ISBN 10: 1774638525 ISBN 13: 9781774638521
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
US$ 165.14
US$ 21.18 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback / softback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
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Handbook of Research on Food Processing and Preservation Technologies
Book 33 of 40: Innovations in Agricultural & Biological EngineeringLanguage: English
Published by Apple Academic Press, 2024
ISBN 10: 1774638525 ISBN 13: 9781774638521
US$ 133.94
US$ 57.09 shipping
Ships from Germany to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. In this volume, several new food processing and preservation technologies have been investigated by researchers that have the potential to increase shelf life and preserve the quality of foods.This handbook introduces some emerging techniques in t.
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Handbook of Research on Food Processing and Preservation Technologies : Volume 2: Nonthermal Food Preservation and Novel Processing Strategies
Book 33 of 40: Innovations in Agricultural & Biological EngineeringLanguage: English
Published by Apple Academic Press, 2024
ISBN 10: 1774638525 ISBN 13: 9781774638521
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In this volume, several new food processing and preservation technologies have been investigated by researchers that have the potential to increase shelf life and preserve the quality of foods.
