Published by Culinary Arts Institute - Delair Publishing, 1977
ISBN 10: 0832605700 ISBN 13: 9780832605703
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Good. Ralph Creasman (illustrator). Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Also find Softcover
Published by Culinary Arts Institute - Delair Publishing, 1982
ISBN 10: 0832606286 ISBN 13: 9780832606281
Condition: Good. Karen Rolnick (illustrator). .
Published by Culinary Arts Institute / Delair Publishing Company, 1978
ISBN 10: 0832606790 ISBN 13: 9780832606793
Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp.
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New offers from US$ 20.40
Used offers from US$ 5.79
Also find Hardcover First Edition
Published by Culinary Arts Institute - Delair Publishing, 1980
ISBN 10: 0832606294 ISBN 13: 9780832606298
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Published by Culinary Arts Institute - Delair Publishing, 1983
ISBN 10: 0832605786 ISBN 13: 9780832605789
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.
Published by Culinary Arts Institute diveion of Delair Publishing Company, Inc./New York, 1981, 1981
ISBN 10: 0832606030 ISBN 13: 9780832606038
Seller: Alf Books, Menomonie, WI, U.S.A.
hard cover, some edge wear, tight binding, pages all very good + condition, 79 pages including index, 8 1/8 x 10 1/2 inches, good ++ book condition, no dust jacket, cooking non-fiction,
Published by Brand: Culinary Arts Institute - Delair Publishing, 1977
ISBN 10: 0832605735 ISBN 13: 9780832605734
Seller: Ergodebooks, Houston, TX, U.S.A.
Softcover. Condition: Good. "A Straightforward Guide To Healthy Eating * 200 kitchen-tested recipes * Concise nutrition information * Helpful charts include: Daily Food Guide, 'Pick a Protein' "
Published by Culinary Arts Institute - Delair Publishing, 1983
ISBN 10: 0832605786 ISBN 13: 9780832605789
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
First Edition
Hard Cover. Condition: Very Good. First Edition. 80 pages: 8.25 x 10.5 in.: 1.4: KB#002535: No Jacket as Issued. Adventures in Cooking Series. "Kitchen-tested recipes for the whole family from the Culinary Arts Institute * Clear, step-by-step instructions * 227 recipes to please everyone in the family from the famous Culinary Arts Institute kitchens." If interested, I have several other volumes in this Adventures in Cooking Series of Cookbooks.
Published by Culinary Arts Institute - Delair Publishing, Melrose Park, Illinois, 1982
ISBN 10: 0832606286 ISBN 13: 9780832606281
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
First Edition
Hard Cover. Condition: USED_GOOD. Illustrated by Karen Rolnick (illustrator). First Edition. 80 pages: 8 x 10.5 in.: 1.2: KB#002829: No Jacket as Issued. Adventures in Cooking Series. Front cover is slightly scuffed but is bright and sharp cornered. Pages are clean, tight, and sharp cornered. "Crisp, cool and delicious salads * Low-calorie specialities for weight watchers * Fun fare for children * Colorful arrangements." If interested, I have several other volumes in this Adventures in Cooking Series of Cookbooks.
Published by Culinary Arts Institute / Delair Publishing Co, New York, 1981
ISBN 10: 0832605468 ISBN 13: 9780832605468
Seller: Chequamegon Books, Washburn, WI, U.S.A.
Hardcover. Condition: Very Good. Boardc edges and corners have various bumps; 1" tear to top spine edge; spine edges are bumped and lightly rubbed. ; New edition. Shipping will be extra, please inquire. ; 7 1/2 x 9 1/2"; 832 pages.
Published by Culinary Arts Institute - Delair Publishing, Melrose Park, Illinois, 1977
ISBN 10: 0832606014 ISBN 13: 9780832606014
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
First Edition
Soft Cover. Condition: USED_VERYGOOD. Illustrated by Kay Smith (illustrator). First Edition. 96 pages: 7.75 x 10.25 in.: 1.2: KB#002828: Adventures in Cooking Series. Front cover is slightly scuffed but is bright and sharp cornered. Pages are clean, tight, and sharp cornered. "Kitchen-tested recipes * Desserts for all occasions * International favorites * Special low-calorie section. " If interested, I have several other volumes in this Adventures in Cooking Series of Cookbooks. Scarce, Out Of Print, Book.
Published by Culinary Arts Institute - Delair Publishing, Chicago, Illinois, 1983
ISBN 10: 0832606405 ISBN 13: 9780832606403
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
First Edition
Hard Cover. Condition: Very Good. Illustrated by Karen Rolnick (illustrator). First Edition. 96 pages: 8 x 10.5 in.: 1.2: KB#002427: No Jacket as Issued. Adventures in Cooking Series. "Delightful kitchen-tested Christmas recipes from around the world * Yuletide soups and salads * Merry beverages * Heavenly desserts * Main courses for 2 or 20 * and more. " If interested, I have several other volumes in this Adventures in Cooking Series of Cookbooks. Scarce, Out Of Print, Book.
Published by Culinary Arts Institute - Delair Publishing, Chicago, Illinois, 1977
ISBN 10: 0832605735 ISBN 13: 9780832605734
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
First Edition
Soft Cover. Condition: Good. Illustrated by Seymour Fleishman (illustrator). First Edition. 96 pages: 8 x 10.5 in.: 1.2: KB#002437: Adventures in Cooking Series. "A Straightforward Guide To Healthy Eating * 200 kitchen-tested recipes * Concise nutrition information * Helpful charts include: Daily Food Guide, 'Pick a Protein'. " If interested, I have several other volumes in this Adventures in Cooking Series of Cookbooks. Scarce, Out Of Print, Book.
Published by Culinary Arts Institute - Delair Publishing, Melrose Park, Illinois, 1977
ISBN 10: 0832606014 ISBN 13: 9780832606014
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
First Edition
Soft Cover. Condition: USED_VERYGOOD. Illustrated by Kay Smith (illustrator). First Edition. 96 pages: 7.75 x 10.25 in.: 1.2: KB#002743: Adventures in Cooking Series. Front cover is slightly scuffed but is bright and sharp cornered. Pages are clean, tight, and sharp cornered. "Kitchen-tested recipes * Desserts for all occasions * International favorites * Special low-calorie section. " If interested, I have several other volumes in this Adventures in Cooking Series of Cookbooks. Scarce, Out Of Print, Book.
Published by Culinary Arts Institute - Delair Publishing, 1982
ISBN 10: 0832606308 ISBN 13: 9780832606304
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
First Edition
Soft Cover. Condition: USED_FINE. Illustrated by Karen Rolnick (illustrator). First Edition. 80 pages: 7.75 x 10.25 in.: 1: KB#002825: Adventures in Cooking Series. "Traditional recipes tested for today's kitchens * American favorites with international flavor * Hambruger heaven * Succulent sauces * Quick cooking and fun ideas. " If interested, I have several other volumes in this Adventures in Cooking Series of Cookbooks. Scarce, Out Of Print, Book.
Published by Culinary Arts Institute - Delair Publishing, Melrose Park, Illinois, 1977
ISBN 10: 0832606022 ISBN 13: 9780832606021
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
First Edition
Hard Cover. Condition: Good. Dust Jacket Condition: Very Good Dust Jacket. Illustrated by Kay Smith (illustrator). First Edition. 96 pages: 8 x 10.5 in.: 1.6: KB#002636: Adventures in Cooking Series. Dustjacket now protected by a new Brodart Mylar Cover. Scarce, Out Of Print, Book. Copy has a small stained area on last blank page and back flap of Dustjacket. Boards and pages are otherwise clean, bright, tight and sharp cornered. "Something new - a pear-bacon crisp, for example - or an old favorite - such as a soft vanilla custard. . And for a piece de resistance, try a chocolate dessert superbe a la Belgique." If interested, I have several other volumes in this Adventures in Cooking Series of Cookbooks.
Published by Culinary Arts Institute - Delair Publishing, 1980
ISBN 10: 0832606294 ISBN 13: 9780832606298
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
First Edition
Soft Cover. Condition: Very Good. Illustrated by Karen Howitt (illustrator). First Edition. 79 pages: 8 x 10.5 in.: 1: KB#001996: Adventures in Cooking Series. Small Price Sticker spot on front cover. "Elegant Entertaining * Celebrations from New Year's to Christmas * Glorious Parties * Intimate Dinners for Four or Feasts for Forty. " If interested, I have several other volumes in this Adventures in Cooking Series of Cookbooks. Scarce, Out Of Print, Book.
Published by Culinary Arts Institute - Delair Publishing, 1980
ISBN 10: 0832606138 ISBN 13: 9780832606137
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
First Edition
Soft Cover. Condition: Fine. Illustrated by Seymour Fleishman (Illustrations) / Bob Scott (Photography)/ Zdenek Piveka (Photography) (illustrator). First Edition. 96 pages: 7.75 x 10.25 in.: 1: KB#003145: Adventures in Cooking Series. "Kitchen-tested recipes and party menus with extra flavor * Beer: from ancient Egypt to our modern beverage." If interested, I have several other volumes in this Adventures in Cooking Series of Cookbooks. Scarce, Out Of Print, Book.
Published by Culinary Arts Institute - Delair Publishing, 1982
ISBN 10: 0832606316 ISBN 13: 9780832606311
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
Soft Cover. Condition: USED_VERYGOOD. Illustrated by Janice St. Marie (illustrator). 80 pages: 7.75 x 10.25 in.: 1.2: KB#002826: Adventures in Cooking Series. "Traditional recipes tested for today's kitchens * Healthy and tasty meals in 30 minutes * Time-saving methods * Snack secrets for surprise guests * Organizing ideas. " If interested, I have several other volumes in this Adventures in Cooking Series of Cookbooks. Scarce, Out Of Print, Book.