Ullmann Publishing (Over 1,400 results)

Paperback. Condition: Good. The handbook to cleansing your Body with green juices.

Paperback. Condition: Very Good. From the 13th to the 16th century, Florence was a seemingly endless source of creative masterpieces and Italian genius. The Italian Renaissance, Europe's richest cultural period, began there. Its chapels, galleries and museums are an inexhaustible treasure, capturing the complex, often elusive spirit of the Renaissance more fully than any other place in the world. This volume will guide you through the museums, churches, squares and fountains that make this feast for the senses.…

Paperback. Condition: Good.

Condition: Very Good.

Hardback. Condition: Good.

Hardback. Condition: Fair. This book is not simply a reference book and collection of recipes, but also a travel guide through the international world of spirits and drinks. An extensive recipe section at the end includes several hundred classic and lesser known mixed drinks, each drink with recipe and colour photo.…

Paperback. Condition: Very Good. Ranging from A to Z, this series presents more than 2000 plant descriptions on nearly 1000 pages, each accompanied by colour photographs. Every description includes tips on care and location, information on origins, planting and blooming times, forms of growth, frost hardiness and suggestions for beautiful arrangements.…

Paperback. Condition: Very Good. First Edition. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Paperback. Condition: Good. Indonesia, Malaysia, Singaporea - these names make one yearn for a distant, fascinatingly different culinary world. Without doubt, the Asian cuisine is centred around rice, which in its purity seems almost ascetic. On the other hand, the dishes that are served alongside are characterised by a beguiling variety and are very often artistically refined. Soya and tofu, herbs and spices, fruits, coconut, bean sprouts, manioc, yam, and sweet potato are just some of the ingredients used in Southeast Asian cuisine. However, this volume is more than an impressive collection of recipes. Articles offering background information and food coverage introduce the reader to the history and characteristics of the various ingredients, explaining the most typical kitchen utensils, illustrating the distinctive features of specific regional cuisine, as well as allowing an insight into the respective festivities and the various cultural influences that in the course of the centuries have had an impact on the gastronomic landscape of the Far East. In every aspect, this is a truly inspiring voyage of discovery.…

Paperback. Condition: Good. The handbook to cleansing your Body with green juices.

Hardback. Condition: Fair. This comprehensive guide covers all major places of interest, with numerous essays on history and culture. With town plans and over 600 illustrations. Full-colour throughout.

Paperback. Condition: Very Good. From the 13th to the 16th century, Florence was a seemingly endless source of creative masterpieces and Italian genius. The Italian Renaissance, Europe's richest cultural period, began there. Its chapels, galleries and museums are an inexhaustible treasure, capturing the complex, often elusive spirit of the Renaissance more fully than any other place in the world. This volume will guide you through the museums, churches, squares and fountains that make this feast for the senses.…

Paperback. Condition: Good.

Hardback. Condition: Good. From tents to legendary, eternally popular accommodation on wheels such as caravans and campers; from trailer homes to state-of-the-art mobile structures for events or emergency situations, to the use of containers as readymades for contemporary prefab architecture: cheap, easy to build and environmentally conscious. You will find all this and more in this fascinating, original book, with beautiful colour images and detailed information. This book is a must-have for all those who succumb to the appeal of mobile accommodation, but also for those who design and construct homes on wheels, as an essential source of reference. …

Hardback. Condition: Fair. From tents to legendary, eternally popular accommodation on wheels such as caravans and campers; from trailer homes to state-of-the-art mobile structures for events or emergency situations, to the use of containers as readymades for contemporary prefab architecture: cheap, easy to build and environmentally conscious. You will find all this and more in this fascinating, original book, with beautiful colour images and detailed information. This book is a must-have for all those who succumb to the appeal of mobile accommodation, but also for those who design and construct homes on wheels, as an essential source of reference. …

Condition: Very Good.

Hardback. Condition: Good.

Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

Hardback. Condition: Fair. This book is not simply a reference book and collection of recipes, but also a travel guide through the international world of spirits and drinks. An extensive recipe section at the end includes several hundred classic and lesser known mixed drinks, each drink with recipe and colour photo.…

Paperback. Condition: Very Good. Ranging from A to Z, this series presents more than 2000 plant descriptions on nearly 1000 pages, each accompanied by colour photographs. Every description includes tips on care and location, information on origins, planting and blooming times, forms of growth, frost hardiness and suggestions for beautiful arrangements.…

Hardback. Condition: Good. Join this culinary journey of Provence and experience the mouthwatering temptations of traditional Provence cuisine. Contains traditional recipes and restaurants in the region as well as a brief history of the area.

Hardback. Condition: Very Good. Join this culinary journey of Provence and experience the mouthwatering temptations of traditional Provence cuisine. Contains traditional recipes and restaurants in the region as well as a brief history of the area.

Condition: Very Good. Very Good condition. Trilingual English, French, German edition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

Condition: Good. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Edition: Reprint ] Publisher: Konemann Pub Date: 1/1/2003 Binding: Paperback Pages: 176 Reprint edition.

paperback. Condition: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.

Hardback. Condition: Fair. More and more people suffer from food intolerance nowadays. The most common allergens are gluten, lactose in dairy products and refined sugar. This delightful and inspiring cook book by Swedish food blogger Hanna Goransson is the first book of its kind to unite three diets in one. It offers more than 75 delicious and healthy recipes free of refined sugar, dairy products and gluten. You can chose from numerous ideas for breakfast, lunch, dinner, in-between snacks, sweets and even deserts. Whether you like sweet or savory meals, this richly illustrated book with its mouthwatering recipes covers what you're really craving - a healthy yet very tasteful nutrition. It allows you to be creative in the kitchen and enjoy food again.…

Paperback. Condition: Good. Indonesia, Malaysia, Singaporea - these names make one yearn for a distant, fascinatingly different culinary world. Without doubt, the Asian cuisine is centred around rice, which in its purity seems almost ascetic. On the other hand, the dishes that are served alongside are characterised by a beguiling variety and are very often artistically refined. Soya and tofu, herbs and spices, fruits, coconut, bean sprouts, manioc, yam, and sweet potato are just some of the ingredients used in Southeast Asian cuisine. However, this volume is more than an impressive collection of recipes. Articles offering background information and food coverage introduce the reader to the history and characteristics of the various ingredients, explaining the most typical kitchen utensils, illustrating the distinctive features of specific regional cuisine, as well as allowing an insight into the respective festivities and the various cultural influences that in the course of the centuries have had an impact on the gastronomic landscape of the Far East. In every aspect, this is a truly inspiring voyage of discovery.…

Paperback. Condition: Good. These colorful smoothies help us get through the winter healthy and vital.

Paperback. Condition: Good. France has long been and remains the stronghold of culinary culture. No other country in the world can boast such an immense richness of specialities or comes even close to offering such an extraordinary wealth of noble restaurants, in which thousands of chefs nurture the tradition of grand cuisine and with notable creativity continue to produce new culinary delights. This gastronomic tour demonstrates how landscape, climate and culture impact France's cuisine. Master chefs from all corners of the country have contributed to a new, up-to-date portrait of this nation of food lovers. It includes something for everyone, whether you prefer to enjoy the tastes of France in person or in your own kitchen, or let yourself be enchanted in an entirely new way by the selection of fabulous photographs, enticing recipes, and knowledgeable texts about French cuisine.…

Hardback. Condition: Good. Chocolate makes you happy! Whether in a cake, or ice-cream or a classical bar of chocolate, it stands for sensual enjoyment and is the favored sweet treat all over the world. This book intends to inform the reader about the origins of chocolate and its history until its industrial production, with extensive background information.…