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  • Language: English

    Published by Reedy Press, LLC, 2017

    1681061104 / 9781681061108

    Series: Book 9 of 18 - Unique Eats

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Very good

    US$ 3.50

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    Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

  • Language: English

    Published by Reedy Press, LLC, 2017

    1681061147 / 9781681061146

    Series: Book 7 of 18 - Unique Eats

    • Softcover

    Seller: Gulf Coast Books, Cypress, TX, U.S.A.Gulf Coast Books

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    Condition: Used - Good

    US$ 4.45

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    paperback. Condition: Good.

  • Language: English

    Published by Reedy Press, 2021

    1681062917 / 9781681062914

    Series: Book 13 of 18 - Unique Eats

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Fair

    US$ 4.83

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    Paperback. Condition: Fair.

  • Language: English

    Published by Reedy Press, 2021

    1681062917 / 9781681062914

    Series: Book 13 of 18 - Unique Eats

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Good

    US$ 4.83

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    Paperback. Condition: Good.

  • Language: English

    Published by Reedy Press (edition ), 2021

    1681062917 / 9781681062914

    Series: Book 13 of 18 - Unique Eats

    • Softcover

    Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun

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    Condition: Used - Very good

    US$ 4.84

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    Paperback. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Language: English

    Published by Reedy Press, 2018

    1681061414 / 9781681061412

    Series: Book 4 of 18 - Unique Eats

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Very good

    US$ 4.98

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    Paperback. Condition: Very Good. It seems natural that a city sandwiched between two rivers would become one of the hottest food destinations in America. Philadelphia, perhaps best known for its famous sandwich€the Philly cheesesteak€is finally getting recognized for its restaurant scene, which is making best of lists and bringing home national awards. But with so many great choices, it can be hard for you to choose where to eat. If you're hungry for a good meal and a delicious story, Unique Eats and Eateries of Philadelphia is here to serve you. It's not a restaurant guide; instead, this book introduces you to the city's most fascinating restaurants and chefs. Discover how two chocolatiers got engaged; learn about dinners interrupted by a bungled mob hits; restaurants that survived an earthquake, a fire, and even Prohibition; a secret restaurant that began in a backyard tent; a water ice stand that started in a garage; and a vodka distiller who bottled spirits in his parents' basement. The book includes the inside scoop on more than 90 of Philadelphia's upscale restaurants, BYOBs, ethnic restaurants, and fast casuals, as well as bars, bakeries and breweries - any place with a moving story and good food or drink. For sweet & spicy stories plus tips on how to get reservations at Philadelphia's trendiest restaurants and get into secret speakeasies, find the most sinful desserts, see senior citizens dining with college seniors, taste grilled goat, spot celebrities and order vegan cuisine that's kosher, too, let Unique Eats & Eateries of Philadelphia be your dining companion. …

  • Language: English

    Published by Reedy Press, 2018

    1681061414 / 9781681061412

    Series: Book 4 of 18 - Unique Eats

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Good

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    Paperback. Condition: Good. It seems natural that a city sandwiched between two rivers would become one of the hottest food destinations in America. Philadelphia, perhaps best known for its famous sandwich€the Philly cheesesteak€is finally getting recognized for its restaurant scene, which is making best of lists and bringing home national awards. But with so many great choices, it can be hard for you to choose where to eat. If you're hungry for a good meal and a delicious story, Unique Eats and Eateries of Philadelphia is here to serve you. It's not a restaurant guide; instead, this book introduces you to the city's most fascinating restaurants and chefs. Discover how two chocolatiers got engaged; learn about dinners interrupted by a bungled mob hits; restaurants that survived an earthquake, a fire, and even Prohibition; a secret restaurant that began in a backyard tent; a water ice stand that started in a garage; and a vodka distiller who bottled spirits in his parents' basement. The book includes the inside scoop on more than 90 of Philadelphia's upscale restaurants, BYOBs, ethnic restaurants, and fast casuals, as well as bars, bakeries and breweries - any place with a moving story and good food or drink. For sweet & spicy stories plus tips on how to get reservations at Philadelphia's trendiest restaurants and get into secret speakeasies, find the most sinful desserts, see senior citizens dining with college seniors, taste grilled goat, spot celebrities and order vegan cuisine that's kosher, too, let Unique Eats & Eateries of Philadelphia be your dining companion.…

  • Language: English

    Published by Reedy Press, LLC (edition ), 2018

    1681061414 / 9781681061412

    Series: Book 4 of 18 - Unique Eats

    • Softcover

    Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun

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    Condition: Used - Very good

    US$ 4.99

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    Paperback. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Language: English

    Published by Reedy Press, LLC (edition ), 2018

    1681061414 / 9781681061412

    Series: Book 4 of 18 - Unique Eats

    • Softcover

    Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun

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    Condition: Used - Very good

    US$ 5.43

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    Paperback. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Language: English

    Published by Reedy Press, 2017

    1681061104 / 9781681061108

    Series: Book 9 of 18 - Unique Eats

    • Softcover

    Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

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    Condition: Used - Very good

    US$ 5.50

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    Paperback. Condition: Very Good. From the moment millers such as the Pillsbury family brought grain down the Mississippi River to be made into flour, the Twin Cities of Minneapolis and St. Paul, Minnesota, have been a mecca for innovative local chefs, restauranteurs and food artisans. Today the Twin Cities boast one of the most vibrant culinary scenes in the country. Unique Eats & Eateries of the Twin Cities offers a tasty tourfrom downtown fine dining destinations to dive bars, food trucks and the beloved State Fair. Along the way food lovers will explore great neighborhoods, visit thriving avenues of ethnic eateries, sample a few of the region's quirkiest food traditions and discover its rich history, culture and personality. If you're a life-long resident or a traveler ready for your first taste of the Cities, Unique Eats & Eateries of the Twin Cities offers a feast for your palate, for your senses and your sense of humor.…

  • Language: English

    Published by Reedy Press, LLC, 2018

    1681061414 / 9781681061412

    Series: Book 4 of 18 - Unique Eats

    • Softcover

    Seller: Greenworld Books, arlington, TX, U.S.A.Greenworld Books

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    Condition: Used - Fair

    US$ 5.54

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    Condition: acceptable. Fast Free Shipping â" A well-loved copy with text fully readable and cover pages intact. May display wear such as writing, highlighting, bends, folds or library marks. Still a complete and usable book.

  • Language: English

    Published by Reedy Press, 2021

    168106314X / 9781681063140

    Series: Book 11 of 18 - Unique Eats

    • Softcover

    Seller: Greenworld Books, arlington, TX, U.S.A.Greenworld Books

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    Condition: Used - Very good

    US$ 5.62

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    Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

  • Language: English

    Published by Reedy Press, LLC (edition ), 2017

    1681061147 / 9781681061146

    Series: Book 7 of 18 - Unique Eats

    • Softcover

    Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun

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    Condition: Used - Very good

    US$ 5.73

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    Paperback. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Language: English

    Published by Reedy Press, LLC (edition ), 2018

    1681061864 / 9781681061863

    Series: Book 12 of 18 - Unique Eats

    • Softcover

    Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun

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    Condition: Used - Very good

    US$ 5.94

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    Paperback. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Language: English

    Published by Reedy Press, 2018

    1681061864 / 9781681061863

    Series: Book 12 of 18 - Unique Eats

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Very good

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    Paperback. Condition: Very Good. Thanks to a combination of prehistoric events and prime location, Oregon's Willamette Valley is arguably one of the best growing regions in North America. Roughly two decades ago, when the Farm to Table movement was establishing its roots, culinary talent from around the globe began flocking to the valley to take advantage of the area's bounty. Located near the north end of the nation's new Bread Basket, Portland was a city that embraced creativity and independent spirit, while simultaneously being one of the most affordable west coast cities in the country. Thanks to these and a number of other factors, Portland became the eye of a culinary storm that began swirling around the state of Oregon. By the time the clouds cleared, a sleepy little river town in the Pacific Northwest had become a world-renowned food Mecca. Unique Eats & Eateries: Portland tells that story. In Unique Eats & Eateries: Portland, culinary writer, published author, and guide, Adam Sawyer, details a food scene bookended by the epicurean proving grounds of the food cart pods and James Beard Award-winning, chef-driven restaurants. In between, you'll explore endless volumes of culinary genre: Brewpubs, neighborhood eateries, dive bars, wine bars, hyper-local, hyper-seasonal, vegetarian, vegan, baconarian, and beyond. Adam Sawyer uncovers the untold stories of the people behind the city's ascension to culinary greatness. Along the way, you'll discover the best places to try it all.…

  • Language: English

    Published by Reedy Press, LLC, 2017

    1681061147 / 9781681061146

    Series: Book 7 of 18 - Unique Eats

    • Softcover

    Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.Once Upon A Time Books

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    Condition: Used - Good

    US$ 2.24

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    paperback. Condition: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .

  • Language: English

    Published by Reedy Press, 2021

    1681062917 / 9781681062914

    Series: Book 13 of 18 - Unique Eats

    • Softcover

    Seller: Greenworld Books, arlington, TX, U.S.A.Greenworld Books

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    Condition: Used - Good

    US$ 6.26

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    Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

  • Language: English

    Published by Reedy Press, 2017

    1681061090 / 9781681061092

    Series: Book 10 of 18 - Unique Eats

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Paperback. Condition: Good. Santa Barbara is so much more than just a pretty vacation destination. Tucked amid the swaying palms, red tile roofs, and white sand beaches is a vibrant food culture ready to be explored. There are taco stands, fine dining restaurants and daily farmers markets waiting to satisfy your every appetite. Eat local sea urchin fresh off the boat at the harbor. Grab a late night breakfast burrito from a window inside a convenience store. Taste your way through menus that pair the area's famous Central Coast wines with farm-to-table dishes that change with the season. Meet the friendly and inventive chefs, chocolatiers and other food producers who call Santa Barbara home. Many of the area's best eats and eateries can be found on small side streets and tucked in quiet neighborhoods. From mom-and-pop shops to historic local landmarks, let Unique Eats & Eateries of Santa Barbara be your guide to the hidden and not-so hidden foodie gems in this paradise known as the American Riviera. Come hungry.…

  • Language: English

    Published by Reedy Press, LLC, 2017

    1681061090 / 9781681061092

    Series: Book 10 of 18 - Unique Eats

    • Softcover

    Seller: PlumCircle, West Mifflin, PA, U.S.A.PlumCircle

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    Condition: Used - Very good

    US$ 1.29

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    paperback. Condition: Very Good. Publisher overstock. May have remainder mark / minor shelfwear. 99% of orders arrive in 4-10 days. Discounted shipping on multiple books.

  • Language: English

    Published by Reedy Press, LLC, 2018

    1681061864 / 9781681061863

    Series: Book 12 of 18 - Unique Eats

    • Softcover

    Seller: PlumCircle, West Mifflin, PA, U.S.A.PlumCircle

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    Condition: Used - Very good

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    paperback. Condition: Very Good. Publisher overstock. May have remainder mark / minor shelfwear. 99% of orders arrive in 4-10 days. Discounted shipping on multiple books.

  • Language: English

    Published by Reedy Press, LLC, 2017

    1681061147 / 9781681061146

    Series: Book 7 of 18 - Unique Eats

    • Softcover

    Seller: PlumCircle, West Mifflin, PA, U.S.A.PlumCircle

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    Condition: Used - Very good

    US$ 1.39

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    paperback. Condition: Very Good. Publisher overstock. May have remainder mark / minor shelfwear. 99% of orders arrive in 4-10 days. Discounted shipping on multiple books.

  • Language: English

    Published by Reedy Press, 2017

    1681061090 / 9781681061092

    Series: Book 10 of 18 - Unique Eats

    • Softcover

    Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta

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    Condition: Used - As new

    US$ 6.67

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    Paperback. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by Reedy Press, 2017

    1681061090 / 9781681061092

    Series: Book 10 of 18 - Unique Eats

    • Softcover

    Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas

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    Condition: Used - Very good

    US$ 6.67

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    Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by Reedy Press, 2017

    1681060906 / 9781681060903

    Series: Book 8 of 18 - Unique Eats

    • Softcover

    Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta

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    Condition: Used - Very good

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    Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by Reedy Press, 2017

    1681060906 / 9781681060903

    Series: Book 8 of 18 - Unique Eats

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Very good

    US$ 6.69

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    Paperback. Condition: Very Good. Chicago has come a long way since its stereotypical days as a meat-and-potatoes town. Over the past several decades, as the city rose to global metropolis status, so too did its multifaceted food scene. Nowadays, Chicago's restaurants, bakeries and neighborhood eateries are as highly regarded as its famed skyscrapers. Sure there are hot dogs and deep-dish pizzas aplenty, much of it well worth a bucket list-type visit, but there's so much more to explore and eat in all corners of the city. Try Macanese food in Logan Square. Pair culinary beer with German chocolate cake. Go old-school in a legendary Gold Coast steakhouse. From awe-inspiring tasting menus hidden away down a quiet West Loop street to smoked fish with a side of Blues Brothers lore, Chicago is filled to the brim with unique eats and eateries. Come hungry, and bring a copy of Unique Eats & Eateries of Chicago.…

  • Language: English

    Published by Reedy Press, 2021

    1681062917 / 9781681062914

    Series: Book 13 of 18 - Unique Eats

    • Softcover

    Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

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    Condition: Used - Fair

    US$ 6.83

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    Paperback. Condition: Fair.

  • Language: English

    Published by Reedy Press, 2021

    1681062917 / 9781681062914

    Series: Book 13 of 18 - Unique Eats

    • Softcover

    Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

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    Condition: Used - Good

    US$ 6.83

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    Paperback. Condition: Good.

  • Language: English

    Published by Reedy Press, 2018

    1681061414 / 9781681061412

    Series: Book 4 of 18 - Unique Eats

    • Softcover

    Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

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    Condition: Used - Very good

    US$ 6.98

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    Paperback. Condition: Very Good. It seems natural that a city sandwiched between two rivers would become one of the hottest food destinations in America. Philadelphia, perhaps best known for its famous sandwich€the Philly cheesesteak€is finally getting recognized for its restaurant scene, which is making best of lists and bringing home national awards. But with so many great choices, it can be hard for you to choose where to eat. If you're hungry for a good meal and a delicious story, Unique Eats and Eateries of Philadelphia is here to serve you. It's not a restaurant guide; instead, this book introduces you to the city's most fascinating restaurants and chefs. Discover how two chocolatiers got engaged; learn about dinners interrupted by a bungled mob hits; restaurants that survived an earthquake, a fire, and even Prohibition; a secret restaurant that began in a backyard tent; a water ice stand that started in a garage; and a vodka distiller who bottled spirits in his parents' basement. The book includes the inside scoop on more than 90 of Philadelphia's upscale restaurants, BYOBs, ethnic restaurants, and fast casuals, as well as bars, bakeries and breweries - any place with a moving story and good food or drink. For sweet & spicy stories plus tips on how to get reservations at Philadelphia's trendiest restaurants and get into secret speakeasies, find the most sinful desserts, see senior citizens dining with college seniors, taste grilled goat, spot celebrities and order vegan cuisine that's kosher, too, let Unique Eats & Eateries of Philadelphia be your dining companion. …

  • Language: English

    Published by Reedy Press, 2018

    1681061414 / 9781681061412

    Series: Book 4 of 18 - Unique Eats

    • Softcover

    Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

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    Condition: Used - Good

    US$ 6.98

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    Paperback. Condition: Good. It seems natural that a city sandwiched between two rivers would become one of the hottest food destinations in America. Philadelphia, perhaps best known for its famous sandwich€the Philly cheesesteak€is finally getting recognized for its restaurant scene, which is making best of lists and bringing home national awards. But with so many great choices, it can be hard for you to choose where to eat. If you're hungry for a good meal and a delicious story, Unique Eats and Eateries of Philadelphia is here to serve you. It's not a restaurant guide; instead, this book introduces you to the city's most fascinating restaurants and chefs. Discover how two chocolatiers got engaged; learn about dinners interrupted by a bungled mob hits; restaurants that survived an earthquake, a fire, and even Prohibition; a secret restaurant that began in a backyard tent; a water ice stand that started in a garage; and a vodka distiller who bottled spirits in his parents' basement. The book includes the inside scoop on more than 90 of Philadelphia's upscale restaurants, BYOBs, ethnic restaurants, and fast casuals, as well as bars, bakeries and breweries - any place with a moving story and good food or drink. For sweet & spicy stories plus tips on how to get reservations at Philadelphia's trendiest restaurants and get into secret speakeasies, find the most sinful desserts, see senior citizens dining with college seniors, taste grilled goat, spot celebrities and order vegan cuisine that's kosher, too, let Unique Eats & Eateries of Philadelphia be your dining companion.…

  • Language: English

    Published by Reedy Press, LLC, 2017

    1681060906 / 9781681060903

    Series: Book 8 of 18 - Unique Eats

    • Softcover

    Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books

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    Condition: Used - Very good

    US$ 7.15

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    Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.