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The French at Table: Why the French Know How to Eat Better Than Any People on Earth and How They Have Gone About It, from the Gauls to Paul Bocuse
Language: English
Published by William Morrow and Company, 1985
ISBN 10: 068804459X ISBN 13: 9780688044596
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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The French at Table: Why the French Know How to Eat Better Than Any People on Earth and How They Have Gone About It, from the Gauls to Paul Bocuse
Language: English
Published by William Morrow and Company, 1985
ISBN 10: 068804459X ISBN 13: 9780688044596
Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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The French at Table: Why the French Know How to Eat Better Than Any People on Earth and How They Have Gone About It, from the Gauls to Paul Bocuse
Language: English
Published by William Morrow and Company, 1985
ISBN 10: 068804459X ISBN 13: 9780688044596
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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The French at Table: Why the French Know How to Eat Better Than Any People on Earth and How They Have Gone About It, from the Gauls to Paul Bocuse
Language: English
Published by William Morrow and Company, 1985
ISBN 10: 068804459X ISBN 13: 9780688044596
Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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The French at Table: Why the French Know How to Eat Better Than Any People on Earth and How They Have Gone About It, from the Gauls to Paul Bocuse
Language: English
Published by William Morrow and Company, 1985
ISBN 10: 068804459X ISBN 13: 9780688044596
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The French at Table: Why the French Know How to Eat Better Than Any People on Earth and How They Have Gone About It, from the Gauls to Paul Bocuse
Language: English
Published by William Morrow and Company, 1985
ISBN 10: 068804459X ISBN 13: 9780688044596
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition and has highlighting/writing on text. Used texts may not contain supplemental items such as CDs, info-trac etc.
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Paul Bocuse in Your Kitchen
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Paul Bocuse in Your Kitchen : An Introduction to Classic French Cooking
Language: English
Published by Knopf Doubleday Publishing Group, 1982
ISBN 10: 0394528530 ISBN 13: 9780394528533
Condition: Very Good. 1st American ed. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Paul Bocuse in Your Kitchen : An Introduction to Classic French Cooking
Language: English
Published by Knopf Doubleday Publishing Group, 1982
ISBN 10: 0394528530 ISBN 13: 9780394528533
Condition: Good. 1st American ed. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Paul Bocuse in Your Kitchen : An Introduction to Classic French Cooking
Language: English
Published by Knopf Doubleday Publishing Group, 1982
ISBN 10: 0394528530 ISBN 13: 9780394528533
Condition: Good. 1st American ed. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The French at Table: Why the French Know How to Eat Better Than Any People on Earth and How They Have Gone About It, from the Gauls to Paul Bocuse
Language: English
Published by William Morrow and Company, 1985
ISBN 10: 068804459X ISBN 13: 9780688044596
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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The French at Table: Why the French Know How to Eat Better Than Any People on Earth and How They Have Gone About It, from the Gauls to Paul Bocuse
Language: English
Published by William Morrow and Company, 1985
ISBN 10: 068804459X ISBN 13: 9780688044596
First Edition
Condition: Good. shelf wear, hardcover Used - Good 1985 First Edition All purchases support Project HOME - ending homelessness in Philadelphia.
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Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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paperback. Condition: Fair.
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Paul Bocuse's New French Cooking
Seller: Bay State Book Company, North Smithfield, RI, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing.
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The French at Table: Why the French Know How to Eat Better Than Any People on Earth and How They Have Gone About It, from the Gauls to Paul Bocuse
Language: English
Published by William Morrow and Company, 1985
ISBN 10: 068804459X ISBN 13: 9780688044596
Seller: St Vincent de Paul of Lane County, Eugene, OR, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. hardcover This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly.
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Condition: good. Book is in good condition. Minimal signs of wear. It May have markings or highlights, but kept to only a few pages. May not come with supplemental materials if applicable.
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Paul Bocuse's New French Cooking
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Paul Bocuse in Your Kitchen
Language: English
Published by Pantheon October 1982, 1982
ISBN 10: 0394528530 ISBN 13: 9780394528533
Hardcover. Condition: Used - Acceptable. Dust Jacket Condition: Good. Boards have shelf wear. Dust jacket has shelf wear.
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Paul Bocuse in Your Kitchen
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. Very Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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PAUL BOCUSE IN YOUR KITCHEN ( AN INTRODUCTION TO CLASSIC FRENCH COOKING )
Language: English
Published by Pantheon Books, N.Y., 1982
ISBN 10: 0394528530 ISBN 13: 9780394528533
Seller: Thomas Savage, Bookseller, Krotz Springs, LA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. .OVERSIZED HARDCOVER EDITION ISSUED WITHOUT DUSTJACKET .text unmarked.NOT EX-LIBRARY COPY.
