Chinese Cooking (Over 8,400 results)
- Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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- Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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Seller: Gulf Coast Books, Cypress, TX, U.S.A.Gulf Coast Books
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Better Homes and Gardens Cooking Chinese (Better homes and gardens books)
Dianne Yarney [Editor]; David A. Walsh [Editor]; Tom Rosborough [Illustrator]; Mike Dieter [Photographer]; D. Greg Thompson [Designer];
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Seller: Your Online Bookstore, Houston, TX, U.S.A.Your Online Bookstore
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Paperback. Condition: Fair. Tom Rosborough (illustrator).
Better Homes and Gardens Cooking Chinese
Dianne Yarney [Editor]; David A. Walsh [Editor]; Tom Rosborough [Illustrator]; Mike Dieter [Photographer]; D. Greg Thompson [Designer];
- Softcover
Seller: Gulf Coast Books, Cypress, TX, U.S.A.Gulf Coast Books
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paperback. Condition: Fair. Tom Rosborough (illustrator).
Better Homes and Gardens Cooking Chinese (Better homes and gardens books)
Dianne Yarney [Editor]; David A. Walsh [Editor]; Tom Rosborough [Illustrator]; Mike Dieter [Photographer]; D. Greg Thompson [Designer];
- Softcover
Seller: Orion Tech, Kingwood, TX, U.S.A.Orion Tech
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- Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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- Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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Seller: Your Online Bookstore, Houston, TX, U.S.A.Your Online Bookstore
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Seller: Orion Tech, Kingwood, TX, U.S.A.Orion Tech
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Seller: Gulf Coast Books, Cypress, TX, U.S.A.Gulf Coast Books
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Seller: Used Book Company, Egg Harbor Township, NJ, U.S.A.Used Book Company
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Seller: Used Book Company, Egg Harbor Township, NJ, U.S.A.Used Book Company
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- Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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- Softcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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- Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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- Softcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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- Softcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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- Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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- Softcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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Paperback. Condition: Good. The five regional cooking styles of China take the spotlight in Chinese Cooking, along with a few North American adaptations such as chop suey and fortune cookies. The enduring popularity of these classic dishes has a lot to do with the creative variety of fresh ingredients. Meat, rice, noodles, vegetables and seasonings combine in so many ways to create dishes ranging in taste from subtle to spicy to screaming hot! Opening chapters take a brief look at some lesser-known ingredients such as chili paste, glutinous rice flour and lychee. The book also takes a look at chopsticks, illustrating the proper way to hold and use them, and reviews proper chopstick etiquette.…
- Softcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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US$ 4.41
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- Softcover
Seller: Zoom Books Company, Lynden, WA, U.S.A.Zoom Books Company
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- Softcover
Seller: Zoom Books East, Glendale Heights, IL, U.S.A.Zoom Books East
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- Softcover
Seller: Zoom Books Company, Lynden, WA, U.S.A.Zoom Books Company
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- Hardcover
Seller: Zoom Books East, Glendale Heights, IL, U.S.A.Zoom Books East
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