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Dictionary Gastronomy by Simon Andre (76 results)
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Dictionary of Gastronomy
Language: English
Published by Overlook Press, Woodstock, 1978
ISBN 10: 0879510811 ISBN 13: 9780879510817
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Condition: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Dictionary of Gastronomy
Language: English
Published by Overlook Press, Woodstock, 1978
ISBN 10: 0879510811 ISBN 13: 9780879510817
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Dictionary of Gastronomy
Language: English
Published by Overlook Press, Woodstock, 1978
ISBN 10: 0879510811 ISBN 13: 9780879510817
hardcover. Condition: Good. Has heavy shelf wear, but still a good reading copy. A portion of your purchase of this book will be donated to non-profit organizations.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders.
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Paperback. Condition: Very Good. Dictionary of Gastronomy This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
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Dictionary of Gastronomy
Language: English
Published by McGraw-Hill Book Company, 1970
ISBN 10: 1399684027 ISBN 13: 9781399684026
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Dictionary of Gastronomy
Language: English
Published by McGraw-Hill Book Company, 1970
ISBN 10: 1399684027 ISBN 13: 9781399684026
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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A Dictionary of Gastronomy
Seller: BoundlessBookstore, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Light wear to boards. Content is clean and bright with no inscriptions. Fair DJ with some edge wear and creasing.
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A Dictionary of Gastronomy
Language: English
Published by Farrar, Straus and Company, 1949
Seller: Zephyrus Books, Wilmington, NY, U.S.A.
Association Member: IOBA
Seller rating 4 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Poor. Dust jacket brittle with wear, tears and chipping. Lower half of DJ spine chipped off and missing. Pages age toned but otherwise clean and intact throughout. Please see image. 264 pages.
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dictionary of gastronomy
Seller: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Good. Dust Jacket Condition: Fair. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
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A Dictionary of Gastronomy
Language: English
Published by Farrar, Straus and Company, New York, 1949
First Edition
Hardcover. Condition: Good. No Jacket. 1st Edition. A good+ copy of the presumed American first hard cover edition (no explicit edition or printing statement, though the pages were printed in Manchester, England), lacking a dust-jacket. Previous owner's bookplate to front endpaper, else the text is wholly unmarked, pristine, with some minor age-toning to the pages. Minor wear and rubbing at the extremities of the boards. A sharp copy.
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Hardcover. Condition: Very Good. 1st US edn, G+ as some wear along spine and gutters, 4to, 264pps.
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A dictionary of gastronomy
Seller: Cotswold Internet Books, Cheltenham, United Kingdom
Seller rating 5 out of 5 stars
First Edition
1st ed. Board edges a little faded; spine bumped at foot; dust jacket a little worn at edges. Used - Very Good. VG hardback in VG price-clipped dustjacket Used - Very Good. VG hardback in VG price-clipped dustjacket.
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Dictionary of Gastronomy
Language: English
Published by Overlook Press, Woodstock, 1978
ISBN 10: 0879510811 ISBN 13: 9780879510817
Seller: Bristlecone Books RMABA, Ridgway, CO, U.S.A.
Association Member: RMABA
Seller rating 4 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 2nd Edition. VG+ large red cloth hardcover in a like dust jacket, large volume, mark=free text with light general wear, cooking. Later printing.
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Dictionary of Gastronomy
Language: English
Published by Overlook Press, Woodstock, New York 12498, 1978
ISBN 10: 0879510811 ISBN 13: 9780879510817
Hardcover. Condition: Very Good. Dust Jacket Condition: very good. reprint. VERY GOOD very good dj.
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Cloth. b/w & color (illustrator). F in VG DW.
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Dictionary of Gastronomy
Language: English
Published by McGraw - Hill, 1970
Seller: Callaghan Books South, New Port Richey, FL, U.S.A.
Seller rating 3 out of 5 stars
Cloth. Condition: Fine. Dust Jacket Condition: Near Very Good. Very large, thick heavy book, quality black cloth, very bright silver lettering on spine, a color photo of table with fruit, vegetables, bread and cheese inside covers and adjacent end papers, 400 lightly browned heavy pages, double-column format, stunning full-page color photographs of dishes throughout, many small illustrations too. DJ glossy black with a color photo of table full of food on front, spine and back. DJ has tiny surface nick at top back edge, light surface wear spot at spine top left edge, light wear to spine bottom edge and tips. Near Very Good DJ/Very Fine book.
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A Dictionary of Gastronomy
Published by Farrar, Straus and Company, 1949
Seller: A Squared Books (Don Dewhirst), South Lyon, MI, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. New York, 1949; blue cloth covered boards with gold spine titles; wear and discoloration to boards; purple dust jacket with white cover titles and beige spine titles, now in Brodart cover; heavy chipping and tearing at jacket edges; wear and soiling to jacket; 8vo - over 7 3/4" to 9 3/4" tall; pencil marking on flyleaf; interior is clean and unmarked. 264 pages.
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Dictionary of Gastronomy
Language: English
Published by Thomas Nelson & Sons, 1970
ISBN 10: 0171470923 ISBN 13: 9780171470925
US$ 15.23
US$ 16.13 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketPaperback. Condition: Good. First Edition with dust jacket - rare and collectable - will send out 1 st class post.
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Dictionary of Gastronomy
Language: English
Published by Overlook Press, Woodstock, 1978
ISBN 10: 0879510811 ISBN 13: 9780879510817
Seller: Blue Mountain Collectibles, LLC, Front Royal, VA, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Good. No dust jacket.
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Hardcover. Condition: Very Good. Dust Jacket Condition: very good. VERY GOOD top edge of black cloth faded/ very good dj.
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Dictionary of Gastronomy
Language: English
Published by McGraw-Hill Book Company Inc., New York, New York, Usa, 1970
ISBN 10: 1399684027 ISBN 13: 9781399684026
US$ 29.94 25% offUS$ 22.46
US$ 14.25 shipping
Ships from Canada to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Very Good. Dust Jacket Condition: Good. In Very Good Condition. No Notes, Names or Markings. No Torn Or Folded Pages. With Minor Wear To Dust Jackets Corners, Edges and/or Spine. For More Information On Condition. Please See All Images. Vintage 1970 400 Pages Short But Complete Descriptions, Covering Most Everything Related To Gastronomy. With 664 Illustrations In Color And Black & White. Reference Work.
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A Dictionary of Gastronomy
Language: English
Published by Literary Licensing, LLC, 2013
ISBN 10: 1258792214 ISBN 13: 9781258792213
Condition: New.
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A Dictionary of Gastronomy (Paperback or Softback)
Language: English
Published by Literary Licensing, LLC 8/24/2013, 2013
ISBN 10: 1258792214 ISBN 13: 9781258792213
Paperback or Softback. Condition: New. A Dictionary of Gastronomy. Book.
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Dictionary Of Gastronomy
Language: English
Published by Andre Deutsch/Hutchinson(Australia), Uktimo,Sydney, 1978
ISBN 10: 0233970894 ISBN 13: 9780233970899
Seller: Marlowes Books and Music, Ferny Grove, QLD, Australia
Seller rating 4 out of 5 stars
Hard Cover. Condition: Fine. Dust Jacket Condition: Fine. Reprint.
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Dictionary of gastronomy / André L. Simon and Robin Howe
First Edition
First Edition. Very good cloth copy in a good if somewhat edge-nicked and dust-dulled dust-wrapper, now mylar-sleeved. Remains quite well-preserved overall. Physical description: 400p ; 28 cm. Notes: Bibliography: p.398-400. Subjects: Food Dictionaries; Beverages Dictionaries. 3 Kg.
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Dictionary of Gastronomy
Published by The Overlook Press, Woodstock, NY, 1978
ISBN 10: 0879510811 ISBN 13: 9780879510817
Seller: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.
Association Member: ABAA ESA ILAB IOBA
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First thus. Very good in very good dust jacket. Little wear on the corners and spine-ends, dust jacket is slightly faded, dust jacket is price-clipped.
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Dictionary of Gastronomy
Language: English
Published by McGraw-Hill, 1970
Seller: Callaghan Books South, New Port Richey, FL, U.S.A.
Seller rating 3 out of 5 stars
Cloth. Condition: Fine. Dust Jacket Condition: Near Very Good. Very large, very heavy book, black cloth, bright silver lettering and design on spine, beautiful color-illustration of foods on table inside covers and adjacent end papers, 400 heavy pages, double-column format, full-page color photos. DJ glossy black with color photo of foods on wooden table on front, spine and back centers. DJ creased at bottom front, micronicks at spine top edge, slight wear and tiny tear at spine bottom edge, tiny tear at top back edge near tip, very slight wear to bottom back tip. Near Very Good DJ/Very Fine book.
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Dictionary of Gastronomy.
Language: English
Published by Andre Deutsch / Hutchinson (Australia), Sydney, 1978
ISBN 10: 0233970894 ISBN 13: 9780233970899
First Edition
Hard Cover. Condition: Very Good. Dust Jacket Condition: Very Good. First Australian Edition. Unpaginated (approx 400pp), bibliography, 64 col plates, bew ills, pictorial endpapers. Or red cloth in jacket. Light toning to page edges, small dimple in front cover. Jacket with light edge wear and small indents. A-Z of cookery. Size: 4to.
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Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
