Edible Oils Extraction Processing (10 results)
Language: English
Published by CRC Press 2017
Series: Contemporary Food Engineering, Book 40 of 59. Book 40 of 59 - Contemporary Food Engineering
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
US$ 246.71
US$ 2.64 shippingShips within U.S.A.Quantity: 1 available
Condition: New.
Language: English
Published by CRC Press 2017
Series: Contemporary Food Engineering, Book 40 of 59. Book 40 of 59 - Contemporary Food Engineering
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 242.70
US$ 19.85 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: New.
Language: English
Published by CRC Press 2017
Series: Contemporary Food Engineering, Book 40 of 59. Book 40 of 59 - Contemporary Food Engineering
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 257.65
US$ 2.64 shippingShips within U.S.A.Quantity: 1 available
Condition: As New. Unread book in perfect condition.
Language: English
Published by CRC Press 2017
Series: Contemporary Food Engineering, Book 40 of 59. Book 40 of 59 - Contemporary Food Engineering
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 265.91
US$ 19.85 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: As New. Unread book in perfect condition.
Language: English
Published by Taylor & Francis Group 2017
Series: Contemporary Food Engineering, Book 40 of 59. Book 40 of 59 - Contemporary Food Engineering
- Hardcover
Seller: Majestic Books, Hounslow, , United KingdomMajestic Books
Contact seller4-star sellerCondition: New
US$ 277.68
US$ 8.60 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New.
Language: English
Published by Taylor & Francis Group 2017
Series: Contemporary Food Engineering, Book 40 of 59. Book 40 of 59 - Contemporary Food Engineering
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
US$ 294.88
US$ 3.99 shippingShips within U.S.A.Quantity: 4 available
Condition: New.
Language: English
Published by CRC Pr I Llc 2017
Series: Contemporary Food Engineering, Book 40 of 59. Book 40 of 59 - Contemporary Food Engineering
- Hardcover
Seller: Revaluation Books, Exeter, , United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 304.77
US$ 16.54 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: Brand New. 262 pages. 10.00x7.00x1.00 inches. In Stock.
Language: English
Published by Taylor & Francis Group 2017
Series: Contemporary Food Engineering, Book 40 of 59. Book 40 of 59 - Contemporary Food Engineering
- Hardcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
Contact seller4-star sellerCondition: New
US$ 327.02
US$ 11.42 shippingShips from Germany to U.S.A.Quantity: 3 available
Condition: New.
Language: English
Published by CRC Press 2017
Series: Contemporary Food Engineering, Book 40 of 59. Book 40 of 59 - Contemporary Food Engineering
- Hardcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
Contact seller4-star sellerCondition: New
US$ 312.09
US$ 33.08 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: New. New. book.
Language: English
Published by Taylor & Francis Inc Jun 2017 2017
Series: Contemporary Food Engineering, Book 40 of 59. Book 40 of 59 - Contemporary Food Engineering
- Hardcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
US$ 331.71
US$ 72.13 shippingShips from Germany to U.S.A.Quantity: 1 available
Buch. Condition: Neu. Neuware.
