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Essentials Nucleic Acid Analysis (35 results)

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  • Language: English

    Published by Royal Society of Chemistry, 2008

    0854043675 / 9780854043675

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    Condition: New. pp. 242.

  • Language: English

    Published by Royal Society of Chemistry RSC, 2008

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    Condition: New. pp. 242 1st Edition.

  • Language: English

    Published by Royal Society of Chemistry, 2008

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    Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios

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    Condition: New. pp. 242.

  • Language: English

    Published by Royal Society of Chemistry, 2008

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    • Hardcover

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    Condition: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.…

  • Language: English

    Published by Royal Society of Chemistry, 2008

    0854043675 / 9780854043675

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  • Language: English

    Published by Royal Society of Chemistry, 2008

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  • Language: English

    Published by Royal Society of Chemistry, 2008

    0854043675 / 9780854043675

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  • Language: English

    Published by Royal Society of Chemistry, 2008

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  • Language: English

    Published by Royal Society of Chemistry, 2008

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  • Language: English

    Published by Royal Society of Chemistry, 2008

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  • Language: English

    Published by Royal Society of Chemistry, 2008

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  • Language: English

    Published by Royal Society of Chemistry, 2008

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  • Language: English

    Published by Royal Society of Chemistry, 2008

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  • Language: English

    Published by Royal Society of Chemistry, 2008

    0854043675 / 9780854043675

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    Seller: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.Romtrade Corp.

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  • Language: English

    Published by Royal Society of Chemistry, 2008

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    Seller: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.Romtrade Corp.

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  • Language: English

    Published by Royal Society of Chemistry, 2008

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  • Language: English

    Published by SP RSC PUBLISHING, 2008

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    • International Edition

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    Condition: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.…

  • Language: English

    Published by Royal Society of Chemistry, 2008

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  • Language: English

    Published by RSC Publishing, 2008

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  • Language: English

    Published by Royal Society of Chemistry, 2008

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  • Language: English

    Published by Royal Society of Chemistry 2008-01-02, 2008

    0854043675 / 9780854043675

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    Hardcover. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

  • Language: English

    Published by Royal Society of Chemistry, 2008

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  • Language: English

    Published by Royal Society of Chemistry, 2008

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  • Language: English

    Published by Royal Society of Chemistry, 2008

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  • Language: English

    Published by Royal Society of Chemistry, 2008

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  • Language: English

    Published by Royal Society of Chemistry, 2008

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    • Hardcover
    • First Edition

    Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.

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    Condition: New. 2008. 1st Edition. Hardcover. An indispensable handbook of the highest standard for those working in the fields of food analysis and forensic applications. Editor(s): Keer, Jacquie T.; Birch, Lyndsey. Num Pages: 272 pages, 55 black & white illustrations, 9 colour illustrations. BIC Classification: PNF; PSAK1; PSD. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 242 x 157 x 21. Weight in Grams: 572. . . . . .…

  • Language: English

    Published by Royal Society of Chemistry, 2008

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    Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections

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    Condition: New. In English.

  • Language: English

    Published by Royal Society of Chemistry, GB, 2008

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    • Hardcover

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    Hardback. Condition: New. Over the last decade there has been a rapid development of molecular techniques, with an increasing range of instrumentation now available. The development of accompanying reference literature has not kept pace with technological advances and this poses significant challenges to the analyst. Essentials of Nucleic Acid Analysis sets out to guide the analyst through the steps needed to obtain good quality results in DNA analysis. The underlying principles for achieving this goal were formulated by LGC (formerly the Laboratory of the Government Chemist) as the six principles for ensuring valid analytical measurement, which are detailed in the introduction. The reader is also provided with guidelines for method validation and quality control of established and emerging DNA measurement techniques. The authors of each chapter are practitioners of the art of DNA analysis in areas where the quality of the result is critical. Technical details and examples of application of key techniques in nucleic acid analysis are provided while highlighting best practice, available standards and practical advice on improving measurement quality. This book provides an indispensable handbook and premier reference for those working in the widely varying areas and specifically in the fields of food analysis and forensic applications.…

  • Language: English

    Published by Royal Society Of Chemistry, 2008

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    • Hardcover

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    Hardcover. Condition: Brand New. 1st edition. 248 pages. 9.25x6.25x0.75 inches. In Stock.

  • Language: English

    Published by ROYAL SOCIETY OF CHEMISTRY, 2008

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    Gebunden. Condition: New. An indispensable handbook of the highest standard for those working in the fields of food analysis and forensic applications.&Uumlber den AutorrnrnDr Jacquie T Keer has a background in biochemistry and molecular biology, having done a degre.