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Fortezza (Over 1,500 results)
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Condition: very_good. Book is in very good condition. Clean with little to no signs of wear or markings highlights.
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hardcover. Condition: Very Good. Very Good Condition - May show some limited signs of wear and may have a remainder mark. Pages and dust cover are intact and not marred by notes or highlighting.
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At the Table of La Fortezza: The Enchantment of Tuscan Cooking from the Lunigiana Region
Language: English
Published by Rizzoli Universe Promotional Boo, 2025
ISBN 10: 0789345986 ISBN 13: 9780789345981
hardcover. Condition: Fine. LIKE NEW!!! Has a red or black remainder mark on bottom/exterior edge of pages.
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At the Table of La Fortezza: The Enchantment of Tuscan Cooking From the Lunigiana Region
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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At the Table of La Fortezza: The Enchantment of Tuscan Cooking from the Lunigiana Region
Language: English
Published by Rizzoli Universe Promotional Books, 2025
ISBN 10: 0789345986 ISBN 13: 9780789345981
Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
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Fortezza: The Fortress of Rethymno
Language: English
Published by Mediterraneo Editions, 2006
ISBN 10: 9608624711 ISBN 13: 9789608624719
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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At the Table of La Fortezza : The Enchantment of Tuscan Cooking from the Lunigiana Region
Language: English
Published by Rizzoli Universe Promotional Books, 2025
ISBN 10: 0789345986 ISBN 13: 9780789345981
Condition: New.
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At the Table of La Fortezza: The Enchantment of Tuscan Cooking from the Lunigiana Region
Language: English
Published by Rizzoli International Publications March 2025, 2025
ISBN 10: 0789345986 ISBN 13: 9780789345981
Hardcover. Condition: Used.
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hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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At the Table of La Fortezza: The Enchantment of Tuscan Cooking from the Lunigiana Region
Language: English
Published by Rizzoli Universe Promotional Books, 2025
ISBN 10: 0789345986 ISBN 13: 9780789345981
Condition: New.
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At the Table of La Fortezza : The Enchantment of Tuscan Cooking from the Lunigiana Region
Language: English
Published by Rizzoli Universe Promotional Books, 2025
ISBN 10: 0789345986 ISBN 13: 9780789345981
Condition: As New. Unread book in perfect condition.
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At The Table Of La Fortezza (Hardcover)
Language: English
Published by Rizzoli International Publications, New York, 2025
ISBN 10: 0789345986 ISBN 13: 9780789345981
Hardcover. Condition: new. Hardcover. Annette Joseph shares recipes from the charming Lunigiana region of Tuscany that were developed at her medieval fortress, La Fortezza. This is the first book on the cuisine of this important slow-food area.Lunigiana is a rugged, mountainous region of Tuscany, flanked by the Liguria coastline and Emilia-Romagna, whose cuisine has been shaped by its distinctive landscape and location. Author and stylist Annette Joseph purchased and renovated a stunning medieval fortress, aptly named La Fortezza (The Fortress), in this little-known area. Enamored by Lunigianas rich food heritage and traditions, Joseph sought out authentic and traditional dishes from the best chefs, home cooks, and slow-food purveyors in the region. This book showcases these rustic recipes, some of which have been enjoyed for centuries. Lunigianas cuisine brings together the flavors of both the coast and the mountains and draws inspiration from the neighboring regions. It is home to unique ingredients, such as chestnut flour, and its specialties are often still prepared the ancient way. Lunigiana is also recognized by UNESCO as a sustainable region, and Josephs recipes highlight slow-food practices, such as sourcing seasonal ingredients from local producers. Breathtaking photographs by David Loftus highlight the beauty of Lunigianas cuisine and countryside, as well as La Fortezzas dreamy vineyard, orchards, and kitchen garden. This book is an incredible culinary and visual journey into an undiscovered region in Italy and a must-have for anyone who loves Italian food and culture. Annette Joseph shares recipes from the charming Lunigiana region of Tuscany that were developed at her medieval fortress, La Fortezza. This is the first book on the cuisine of this important slow-food area. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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At the Table of La Fortezza: The Enchantment of Tuscan Cooking From the Lunigiana Region
Language: English
Published by Rizzoli International Publications, 2022
ISBN 10: 0847869482 ISBN 13: 9780847869480
Condition: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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At The Table Of La Fortezza
Language: English
Published by Rizzoli International Publications, US, 2025
ISBN 10: 0789345986 ISBN 13: 9780789345981
Hardback. Condition: New. Lunigiana is a rugged, mountainous region of Tuscany, flanked by the Liguria coastline and Emilia-Romagna, whose cuisine has been shaped by its distinctive landscape and location. Author and stylist Annette Joseph purchased and renovated a stunning medieval fortress, aptly named La Fortezza ( The Fortress ), in this little-known area. Enamored by Lunigiana s rich food heritage and traditions, Joseph sought out authentic and traditional dishes from the best chefs, home cooks, and slow-food purveyors in the region. This book showcases these rustic recipes, some of which have been enjoyed for centuries. Lunigiana s cuisine brings together the flavors of both the coast and the mountains and draws inspiration from the neighboring regions. It is home to unique ingredients, such as chestnut flour, and its specialties are often still prepared the ancient way. Lunigiana is also recognized by UNESCO as a sustainable region, and Joseph s recipes highlight slow-food practices, such as sourcing seasonal ingredients from local producers. Breathtaking photographs by David Loftus highlight the beauty of Lunigiana s cuisine and countryside, as well as La Fortezza s dreamy vineyard, orchards, and kitchen garden. This book is an incredible culinary and visual journey into an undiscovered region in Italy and a must-have for anyone who loves Italian food and culture.
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At the Table of La Fortezza: The Enchantment of Tuscan Cooking from the Lunigiana Region
Language: English
Published by Rizzoli Universe Promotional Books, 2025
ISBN 10: 0789345986 ISBN 13: 9780789345981
Condition: New.
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At the Table of La Fortezza
Language: English
Published by Rizzoli International Publications, 2025
ISBN 10: 0789345986 ISBN 13: 9780789345981
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
US$ 19.76
US$ 9.08 shipping
Ships from United Kingdom to U.S.A.Quantity: 15 available
Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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Condition: New.
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Boeing B-29 Superfortress - La Super Fortezza (Paperback or Softback)
Language: Italian
Published by Edizioni R.E.I. 1/23/2017, 2017
ISBN 10: 2372973142 ISBN 13: 9782372973144
Paperback or Softback. Condition: New. Boeing B-29 Superfortress - La Super Fortezza. Book.
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Florence Biennale: International Biennial of Contemporary Art XIth Edition: Earth, Creativity & Sustainability: 6-15 October 2017, Firenze, Fortezza da Basso
Language: English
Published by Fausto Lupetti editore, 2017
ISBN 10: 8868741776 ISBN 13: 9788868741778
Condition: Fair. Spuren von Feuchtigkeit / Nässe; Leichte Kratzer / Abnutzungen / Druckstellen. The XIth Florence Biennale aims at contributing to envision a future in which creativity and sustainability are inspiring principles of an artistic and cultural?ecosystem? within a world that is respectful of nature and life forms on Earth. In this perspective cultural diversity and biodiversity do not exist in separate and parallel realms, but are part of a kind of co-evolutionary process that needs to be preserved and nurtured.00Artists as well as creative and cultural industries, including therein museums, art galleries, artist-run societies, schools, publishers, and other organisations, can play a key role in the realisation of such a process, which entails many aspects? from education and talent and skills development to equality issues, from cross-disciplinarity and cross-culturalism to the value of all cultural identities and local traditions and, not least, the preservation of world heritage, whether cultural or natural, through programs of conservation and sustainable development.00Exhibition: Fortezza da Basso, Florence, Italy (06.-15.10.2017).
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Condition: Buono (Good). Oggetto: da La guerra d'oriente. Cronaca illustrata. Treves 1877 Formato carta: 22x15 cm ca. Nota: condizioni come da immagineP 2121. Fine Art Print.
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Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
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Condition: As New. Unread book in perfect condition.
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Condition: acceptable. Ausreichend/Acceptable: Exemplar mit vollständigem Text und sämtlichen Abbildungen oder Karten. Schmutztitel oder Vorsatz können fehlen. Einband bzw. Schutzumschlag weisen unter Umständen starke Gebrauchsspuren auf. / Describes a book or dust jacket that has the complete text pages (including those with maps or plates) but may lack endpapers, half-title, etc. (which must be noted). Binding, dust jacket (if any), etc may also be worn.
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Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
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Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
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Paperback. Condition: Good. Italian and English language text, 26 pages of each. A few notes penned on first page, else a clean copy. Booklet is given to visitors to the castle and is a fictional story about Leonard da Vinci who once dwelt there.
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At The Table Of La Fortezza
Language: English
Published by Rizzoli International Publications, US, 2025
ISBN 10: 0789345986 ISBN 13: 9780789345981
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
US$ 31.67
Free Shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketHardback. Condition: New. Lunigiana is a rugged, mountainous region of Tuscany, flanked by the Liguria coastline and Emilia-Romagna, whose cuisine has been shaped by its distinctive landscape and location. Author and stylist Annette Joseph purchased and renovated a stunning medieval fortress, aptly named La Fortezza ( The Fortress ), in this little-known area. Enamored by Lunigiana s rich food heritage and traditions, Joseph sought out authentic and traditional dishes from the best chefs, home cooks, and slow-food purveyors in the region. This book showcases these rustic recipes, some of which have been enjoyed for centuries. Lunigiana s cuisine brings together the flavors of both the coast and the mountains and draws inspiration from the neighboring regions. It is home to unique ingredients, such as chestnut flour, and its specialties are often still prepared the ancient way. Lunigiana is also recognized by UNESCO as a sustainable region, and Joseph s recipes highlight slow-food practices, such as sourcing seasonal ingredients from local producers. Breathtaking photographs by David Loftus highlight the beauty of Lunigiana s cuisine and countryside, as well as La Fortezza s dreamy vineyard, orchards, and kitchen garden. This book is an incredible culinary and visual journey into an undiscovered region in Italy and a must-have for anyone who loves Italian food and culture.
