Language: English
Published by Nova Science Pub Inc, 2014
ISBN 10: 1629485217 ISBN 13: 9781629485218
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Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
Language: English
Published by Nova Science Pub Inc, 2014
ISBN 10: 1629485217 ISBN 13: 9781629485218
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Language: English
Published by Nova Science Pub Inc, 2014
ISBN 10: 1629485217 ISBN 13: 9781629485218
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Language: English
Published by Nova Science Pub Inc, 2014
ISBN 10: 1629485217 ISBN 13: 9781629485218
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Language: English
Published by Nova Science Pub Inc, 2014
ISBN 10: 1629485217 ISBN 13: 9781629485218
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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Language: English
Published by Nova Science Pub Inc, 2014
ISBN 10: 1629485217 ISBN 13: 9781629485218
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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Quantity: 2 available
Add to basketCondition: As New. Unread book in perfect condition.
Language: English
Published by Nova Science Pub Inc, 2014
ISBN 10: 1629485217 ISBN 13: 9781629485218
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Add to basketHardcover. Condition: Brand New. 557 pages. 10.50x7.50x1.50 inches. In Stock.
Language: English
Published by Nova Science Publishers Inc Mär 2014, 2014
ISBN 10: 1629485217 ISBN 13: 9781629485218
Seller: AHA-BUCH GmbH, Einbeck, Germany
Buch. Condition: Neu. Neuware - Since Herschel discovered light in the near-infrared region as early as 1800, the NIR region of the electromagnetic spectrum, once regarded as having little potential for analytical work, has now become one of the most promising techniques for molecular spectroscopy in several analytical fields. Over the last three decades, the development of new applications of infrared spectroscopy has been associated with increased power of computers and progress in chemometrics. This book introduces and presents several novel applications of NIR spectroscopy in biology, medicine, food science, the pharmaceutical sciences, polymers and minerals, for the first time in a single book. It is written by an international panel of scientists with a vast expertise in the field of infrared spectroscopy, providing unique views and perspectives on both practical and theoretical applications. This book should serve as a reference source for undergraduate and postgraduate students, scientists and researchers in the field of infrared spectroscopy.