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Kitchen Treasury by Inst Culinary (1 results)

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  • Language: English

    Published by Culinary Arts Institute, New York, 1981

    0832606367 / 9780832606366

    • Hardcover

    Seller: The Red Onion Bookshoppe, Hanover, IN, U.S.A.The Red Onion Bookshoppe

    5-star seller
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    Condition: Used - Very good

    US$ 10.00

    US$ 8.00 shipping 
    Ships within U.S.A.

    Quantity: 1 available

    Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Book and dust jacket have been moderately worn, rubbed, and soiled.