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Published by British Museum Press, United Kingdom, London, 1996
ISBN 10: 071410583XISBN 13: 9780714105833
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Paperback. Condition: Very Good. This cookbook offers a selection of 50 recipes drawn from medieval manuscripts which have been adapted for the modern cook. Illustrated with scenes from medieval life, the dishes reflect the food eaten by many branches of society. The book ends with a section on herbs and medicines. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Published by British Museum Press, 1992
ISBN 10: 0714105562ISBN 13: 9780714105567
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Hardback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
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Published by Thames & Hudson, 1992
ISBN 10: 0500015481ISBN 13: 9780500015483
Seller: Friends of Pima County Public Library, Tucson, AZ, U.S.A.
Book
Condition: Good. Hardcover. NOT Ex-library. Good condition. Dust jacket included. Proceeds benefit the Pima County Public Library system, which serves Tucson and southern Arizona. Until further notice, USPS Priority Mail only reliable option for Hawaii. Small tear to top dust jacket.
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Published by BRITISH MUSEUM, 2012
ISBN 10: 0714128295ISBN 13: 9780714128290
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Published by Thames and Hudson, New York, 1992
Seller: Collectors Cabinet, Teaneck, NJ, U.S.A.
Book
Hardcover. Condition: Good. Hardcover in dust jacket, 8 3/4 by 8 3/4 inches, 143 pages, illustrated, index. Jacket has only very slighyt wear, binding has very slight wear to bottom edge. Pages clean.
Published by J. Paul Getty Museum, 2012
ISBN 10: 1606061097ISBN 13: 9781606061091
Seller: Goodwill Industries, Spokane, WA, U.S.A.
Book
hardcover. Condition: Good. Condition: GOOD - Used with some wear from use. May include stickers on cover, missing or wear to dustcover, inside cover, spine, slight curled corners, stains, and wear to the fore edge. All orders ship via UPS Mail Innovations - can take up to 14 business days from first scan to be delivered.
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Published by British Museum Press, 1993
ISBN 10: 0714105562ISBN 13: 9780714105567
Seller: Salsus Books (P.B.F.A.), Kidderminster, United Kingdom
Association Member: PBFA
Book First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 1st Edition. 143pp hardback, blue boards gilt in price-clipped, wrapper, illustrated in bw and colour, second impression.
Published by British Museum Press, London, England, 1992
Seller: Andover Books and Antiquities, Andover, MA, U.S.A.
Softcover. Condition: Very good condition. 143 pp. Softcover.
The British Museum Press, London 2015. 144 pages. Illustrated in colour and b/w. Orig. soft cover. 100tag on the back cover. Good.
Published by British Museum Press, 1992
ISBN 10: 0714105562ISBN 13: 9780714105567
Seller: Invicta Books P.B.F.A., Builth Wells, POWYS, United Kingdom
Book First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 1st Edition. illustrated, 143 pages.
Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. 1st Edition. First Edition. British Museum Press, 1992. Hardback, square 8vo. 141pp. profusely illustrated both in colour and b/w from contemporary sources. Eighty recipes from medieval manuscripts reflecting the food eaten by many branches of society and adapted for the modern cook.
Published by British Museum Press London 1992, 1992
Seller: Andrew Barnes Books / Military Melbourne, Melbourne, VIC, Australia
First Edition
1st edition hardback with dust jacket Nice copy quarto 143pp., col. & b/w ills., indexes, A beautiful book. Corner clipped from dj o/w nice copy.