Methods Technochemical Microbiological Control Winemaking (1 results)

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Methods of technochemical and microbiological control in winemaking. In Russian /Metody tekhnokhimicheskogo i mikrobiologicheskogo kontrolya v vinodelii.
Published by Moscow 1980
- Hardcover
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Hardcover. Condition: Good. Under the editorship of G. G. Valuyko Moscow Food Industry 1980. Contact us for details or to request photos of available books. SKUalbe8c2a735835ca610.