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Peanuts Genetics Processing Utilization (14 results)
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Peanuts: Genetics, Processing, and Utilization
Language: English
Published by Academic Press and AOCS Press 2016-01-04, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
US$ 151.85
US$ 20.64 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketHardcover. Condition: New.
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US$ 169.06
US$ 8.66 shipping
Ships from United Kingdom to U.S.A.Quantity: 3 available
Add to basketCondition: New.
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Peanuts : Genetics, Processing, and Utilization
Language: English
Published by Academic Press and AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
Condition: New.
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Condition: New.
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Peanuts : Genetics, Processing, and Utilization
Language: English
Published by Academic Press and AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 197.82
US$ 19.99 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New.
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Peanuts: Genetics, Processing, and Utilization
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
US$ 192.16
US$ 26.81 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketHardback. Condition: New. New copy - Usually dispatched within 4 working days.
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Condition: New.
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Peanuts: Genetics, Processing, and Utilization
Language: English
Published by Academic Press and AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 206.87
US$ 15.96 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Peanuts : Genetics, Processing, and Utilization
Language: English
Published by Academic Press and AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 247.05
US$ 19.99 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
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Peanuts: Genetics, Processing, and Utilization
Language: English
Published by Academic Press and AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
US$ 236.08
US$ 33.31 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Peanuts : Genetics, Processing, and Utilization
Language: English
Published by Academic Press and AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
Condition: As New. Unread book in perfect condition.
-
Peanuts: Genetics, Processing, and Utilization
Language: English
Published by Academic Press and AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
Condition: new. Questo è un articolo print on demand.
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Peanuts: Genetics, Processing, and Utilization
Language: English
Published by Amer Oil Chemists Society, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
US$ 172.82
US$ 16.66 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketHardcover. Condition: Brand New. 1st edition. 498 pages. 9.25x6.25x1.50 inches. In Stock. This item is printed on demand.
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Peanuts : Genetics, Processing, and Utilization
Language: English
Published by Elsevier Science & Technology, Academic Press And AOCS Press, 2016
ISBN 10: 1630670383 ISBN 13: 9781630670382
Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Peanuts: Genetics, Processing, and Utilization (Oilseed Monograph) presents innovations in crop productivity and processing technologies that help ensure global food security and high quality peanut products. The authors cover three central themes, modern breeding methods for development of agronomic varieties in the U.S., China, West Central Africa, and India, enhanced crop protection and quality through information from the peanut genome sequence, and state-of-the-art processing and manufacturing of products in market environments driven by consumer perception, legislation, and governmental policy.
