Pies (Over 21,000 results)

Paperback. Condition: Good.

Paperback. Condition: Good. Pumpkin pie, apple pie, cherry pie. You know the classics, but you've never tasted them like this before. The recipes in this handy pocket-size cookbook put a new crust on old favorites, offering fresh and unique pie recipes for all occasions, like a mouth-watering Mocha Tart, a Pear Almond Tart, and a Chicken Potpie with Beer-Batter Crust. They're so delicious; no one can eat just one slice.…

Paperback. Condition: Good.

Paperback. Condition: Good.

Paperback. Condition: Good.

Paperback. Condition: Very Good.

Hardback. Condition: Good.

Paperback. Condition: Fair. How many things can you make with pumpkin? Beef up your repertoire with recipes for pancakes, pies and even pasta! Start the day off with waffles, muffins, or scones. Try a bowl of savory pumpkin soup or creamy pumpkin-pasta bake. For dessert: cookies, bars, cakes, pops, pudding, milk shakes, mousse and more! Recipes include color photos to inspire you. Hardcover concealed spiral book. 128 pages. …

Hardback. Condition: Good. A love letter written in pie crust to every state in the union-a delicious portrait of the country with more than 50 recipes for extraordinary pies that taste just like home.

Paperback. Condition: Very Good. How many things can you make with pumpkin? Beef up your repertoire with recipes for pancakes, pies and even pasta! Start the day off with waffles, muffins, or scones. Try a bowl of savory pumpkin soup or creamy pumpkin-pasta bake. For dessert: cookies, bars, cakes, pops, pudding, milk shakes, mousse and more! Recipes include color photos to inspire you. Hardcover concealed spiral book. 128 pages. …

Hardback. Condition: Fair. A love letter written in pie crust to every state in the union-a delicious portrait of the country with more than 50 recipes for extraordinary pies that taste just like home.

Hardback. Condition: Good.

Hardback. Condition: Good. From the leading expert in gluten-free cooking, more than two hundred recipes for delicious cakes, cookies, pies, and other desserts Bette Hagman's four cookbooks have sold more than 220,000 copies and established her as the leading expert in the ever growing market of gluten-free cooking. She is the premier creator of recipes for those intolerant to gluten and for those allergic to wheat. In the latest addition to the Gluten-free Gourmet series, Hagman turns her hand to that most loved part of the meal, dessert. At the core of this book are more than two hundred easy-to-follow recipes for delicious cakes, pies, cookies, puddings, and other sweets, including Chocolate Peanuty Cupcakes, Raspberry Bars, and Gingersnaps. The nutritional information and dietary exchanges that accompany each recipe will make these desserts fit easily into any diet. Hagman also answers common questions about gluten-free baking and provides a list of sources for gluten-free baking products you can order by mail. With The Gluten-free Gourmet Makes Dessert no meal will have to end without dessert again.…

Paperback. Condition: Good.

Paperback. Condition: Very Good.

Paperback. Condition: Good. Whether you're entertaining garden sprites, feeding a regiment of toy soldiers, or simply whiling away a lazy afternoon, Mud Pies and Other Recipes is the only make-believe cookbook you'll ever need. With Marjorie Winslow's timeless guide on hand, you'll never be at a loss for something to do in your backyard or by the seashore; you'll be busy scooping up sand (a filling for Stuffed Sea Shells), hunting for flower petals (they make lovely hors d'oeuvres), and collecting raindrops (essential for brewing up Fried Water). The book is organized by course, and includes a general discussion of yard cookery along with detailed ingredient lists, methods for preparation, and helpful serving suggestions. And on every page, Erik Blegvad's delightful pen-and-ink drawings ensure that Mud Pies and Other Recipes is a feast for the eyes as well as the imagination. Blegvad, Erik (illustrator).…

Paperback. Condition: Very Good.

Paperback. Condition: Good.

Paperback. Condition: Fair.

Spiral-bound. Condition: Good.

Hardback. Condition: Fair.

Condition: good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly. …

Condition: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps. Carle, Eric (illustrator).

Paperback. Condition: Good.

Paperback. Condition: Very Good.

Hardback. Condition: Good.

Hardback. Condition: Very Good.

Hardback. Condition: Fair.

hardcover. Condition: Fair.

Hardback. Condition: Very Good. A beginner's baking book offering personalized, expert instruction from James Beard Award-winning pastry chef Emily Luchetti.