Language: English
Published by Milkweed Editions, Minneapolis, Minnesota, U.S.A., 1993
ISBN 10: 0915943654 ISBN 13: 9780915943654
Seller: MLC Books, Northfield, MN, U.S.A.
First Edition Signed
Paperback. Condition: Near Fine. No Jacket. First Edition. Spine lightly creased. Inscribed and signed by Landsman on the half title page. Size: 8vo - over 7¾" - 9¾" Tall. Inscribed By the Author.
Condition: Fair. Acceptable condition. Former Library book. (signed english, dictionaries, sign language ) A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books.
Language: English
Published by William Morrow and Company Inc., NY, 1982
ISBN 10: 068800539X ISBN 13: 9780688005399
Seller: J. W. Mah, Burnaby, BC, Canada
First Edition Signed
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st. (USA) 1st printing. iNSCRIBED BY AUTHOR to the end paper: "Lisa, Very any thanks for our help and hope to "see you soon" again! Anne". no other markings, Fine inunclipped Fine dust jacket with very light rubbing to panel gloss. Cloth, 432pp, index. Colour photos throughout. This is a detailed and useful book for home cooks designed on the principles of French cooking as taught at La Varenne. There are 35r lessons with discussions on ingredients and techniques, equipment and variations. The 250 recipes vary in complexity. Willan opened La Varenne in Paris in 1975. A heavy book 4.5 JM LVR 202/b5 Size: 4to - over 9¾" - 12". Inscribed By Author.