Andre L. Simon's Guide to Good Food and Wines: a Concise Encyclopaedia of Gastronomy, Complete and Unabridged

Simon, Andre L.

Published by Collins, London, 1963

Condition: Used - Very good Hardcover

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Sold by Banfield House Booksellers, Gympie, QLD, Australia

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Used - Hardcover

Condition: Used - Very good

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About this Item

816 pages. The first one volume edition. Contains extensive further revisions, especially in the Wine section. Foxing endpaper and edges. Size: 8vo 21 x 14cm(thick).

Seller Inventory # 6939

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Bibliographic Details

Title: Andre L. Simon's Guide to Good Food and Wines: a Concise Encyclopaedia of Gastronomy, Complete and Unabridged
Publisher: Collins, London
Publication Date: 1963
Binding: Hardcover
Illustrator: Leigh-Pemberton, John
Edition: Revised.
Condition: Very Good

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Banfield House Booksellers are an on line store at www.booksoldandrare.com. To order by telephone please phone 07 5482 1214.

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Banfield House Booksellers
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All items are subject to prior sale and availabilty at nett prices. Additional postage may be sought for orders outside Australia weighing over .500g . Banfield House Booksellers is the trading name of Barry Long PO Box 1047 Gympie QLD 4570 phone 07 5482 1214
barry@booksoldandrare.com

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