The Art of Cooking and Serving

Splint, Sarah Field

Published by Procter & Gamble Co, Cincinnati, 1926

Condition: Used - Near fine Hardcover

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From Recycled, Corte Madera, CA, U.S.A.

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AbeBooks Seller since June 3, 1998

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About this Item

RARE dust jacket has some top edge tearing with bits missing from the spine ends but it is rare and includes a coupon for getting another copy of the book for 25 cents and the outside wrapper fom a cn of Crisco. Seller Inventory # 2761

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Bibliographic Details

Title: The Art of Cooking and Serving

Publisher: Procter & Gamble Co, Cincinnati

Publication Date: 1926

Binding: Hardcover

Illustrator: Illustrated

Condition: Near Fine

Dust Jacket Condition: VG+

Edition: 1st Edition

Store Description

Recycled is the ongoing rare book operation of Recycled Records, which had been located in the Haight Ashbury, San Francisco for 39 years. I also sell on eBay as recycle-it-all. AND am an active buyer of LP's, posters, photographs and paper ephemera, as well as books.

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Recycled
CA, U.S.A.

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CWO. Returnable for any reason. Postage extra. V/MC, AMEX and PAYPAL accepted.

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Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required.

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