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CHEDDAR GORGE- A BOOK OF ENGLISH CHEESES

Squire, John

Published by Collins, UK, 1937
Used Hardcover

From Elaine Woodford, Bookseller, Durham, NC, U.S.A. Seller rating 3 out of 5 stars 3-star rating, Learn more about seller ratings

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Description:

TRUE 1ST 1937 EDITION (no later prt noted) with original 10s, 6d price on DJ. Book is near fine yellow cloth with gilt lettering. RARE DJ is very good + with some edgewaer/ soil. SCANS AVAILABLE. Following a letter in The Times in 1937 about the difficulty of sourcing Stilton, Sir John Squire asked ten writers to raise awareness of local cheeses by recording the provenance and mythology relating to their favorite. Entertaining and often humorous anecdotes, are included in this fascinating volume, illustrated by EH Shepard. 181pp. Seller Inventory # 026820

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Bibliographic Details

Title: CHEDDAR GORGE- A BOOK OF ENGLISH CHEESES
Publisher: Collins, UK
Publication Date: 1937
Binding: Hardcover
Illustrator: Shepard, Ernest H.
Condition: Near Fine
Dust Jacket Condition: Very Good
Edition: 1st Edition

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Published by HarperCollins, 2018
ISBN 10: 0008314292 ISBN 13: 9780008314293
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Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Seller Inventory # rev8814808345

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Published by HarperCollins, 2018
ISBN 10: 0008314292 ISBN 13: 9780008314293
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Condition: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # rev1638788218

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Published by HarperCollins, 2018
ISBN 10: 0008314292 ISBN 13: 9780008314293
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Condition: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind. Seller Inventory # rev5124916422

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Published by HarperCollins Publishers Ltd, 2018
ISBN 10: 0008314292 ISBN 13: 9780008314293
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Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR009905581

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Published by HarperCollins Publishers Ltd, 2018
ISBN 10: 0008314292 ISBN 13: 9780008314293
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Condition: Very Good. 1756978232. 9/4/2025 9:30:32 AM. Seller Inventory # U9780008314293

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Published by HarperCollins, 2018
ISBN 10: 0008314292 ISBN 13: 9780008314293
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Hardcover. Condition: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. Seller Inventory # 4528281

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John Squire
ISBN 10: 0008314292 ISBN 13: 9780008314293
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Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom

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Paperback. Condition: Very Good. Where can you read about a monstrous cheese big enough to hold a girl of 13 inside? Or that the invention of the bicycle directly, and poorly, impacted sales of cheddar? Or that some of the first cheese makers hid gold coins inside their wheels of dairy as a sales tool? Brethren, the writer calls you this because he hopes that you are cheese-minded like himself. This classic and charming book, a timeless love letter to English cheeses was first published in 1937, newly rediscovered and charmingly illustrated by EH Shepard. It is a treasure trove of wonderful anecdotes including the tale of the monstrous cheese big enough to hold a 13-year-old inside, the Stilton that purred like a cat and the famous cheesemaker in Manchester who selected which Cheshire cheese to sell based on where the mice had been nibbling as they were the best judges of a good cheese. Sir John Squire, a notable journalist of the time, collected together a galaxy of talent, with the aim of making this one of the most delightful and entertaining gift books that has ever been published. Each of the distinguished ten contributors champion an individual cheese, setting forward their passionate and compelling arguments, celebrating the differences and delights of each type. Through their explorations, the chequered beauties of the English landscape unfolds. It will certainly whet the appetite for English cheese, for that is ultimately what matters most, as after all the only way to learn about cheese is to eat it. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR009630422

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ISBN 10: 0008314292 ISBN 13: 9780008314293
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Seller: Better World Books Ltd, Dunfermline, United Kingdom

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Condition: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Seller Inventory # 39317094-20

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Published by HarperCollins Publishers Ltd, 2018
ISBN 10: 0008314292 ISBN 13: 9780008314293
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Hardcover. Condition: Very Good. This book has some damage, which is usually a tear, a scratch, dents or stain on the edge, pages are clean, no missing pages. Seller Inventory # N-11088

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SQUIRE, JOHN (Ed) & SHEPARD, ERNEST H (Illus)
Published by HarperCollins 2018, 2018
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Seller: Hard to Find Books NZ (Internet) Ltd., Dunedin, OTAGO, New Zealand

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Octavo hardcover (VG+) in d/w (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs. Seller Inventory # xx101pol204704

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