THE COOK'S ENCYCLOPEDIA OF FOUR INGREDIENT COOKING

Farrow, Joana

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ISBN 10: 1843097133 ISBN 13: 9781843097136

Published by Hermes House, London, 2005

Language: English

Condition: Used - Very good Soft cover

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Sold by WF Sandercombe, Burlington, ON, Canada

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About this Item

Trade paperback format. Lightly rubbed on the corners; no interior markings.

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Bibliographic Details

Title

THE COOK'S ENCYCLOPEDIA OF FOUR INGREDIENT COOKING

Publisher

Hermes House, London

Publication Date

2005

Language

English

ISBN 10

1843097133

ISBN 13

9781843097136

Binding

Soft cover

Edition

1st Edition.

Condition

Very Good+

Book Type

Book

Seller catalogs

Cookbooks - Recipes

About this title

Synopsis

This fabulous collection of over 200 recipes is the ultimate cookbook for anyone loves simple, easy-to-prepare food.

"About this title" may belong to another edition of this title.

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We are an Internet-only bookstore. We specialize in First Editions and collectible books ranging through most of the genres: Fantasy; Horror; Science Fiction; Mysteries; and a good selection of Literature; Historical Adventure; and Assorted Non-fiction. We stock roughly 9,000 books and add to our catalogues regularly.

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WF Sandercombe
ON, Canada

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