The COOK'S ORACLE Containing RECEIPTS FOR PLAIN COOKERY on the Most Economical Plan For Private Families
Published by Evert Duyckinck, George Long, E. Bliss & E. White., New York, 1825
- First Edition
- Hardcover
- Used



Seller: lizzyoung bookseller, Fall River, MA, U.S.A.lizzyoung bookseller
AbeBooks seller since September 9, 2011
Condition: Used
US$ 175.00
Quantity: 1 available
Add to basketItem description from seller
[2] [v-xii] 371 pages. 19 x 11 cm. The author, William Kitchiner M.D. (1775-1827), was a wealthy physician of London who did not practice his profession but was a food, science, and music enthusiast. An early devotee of mastication (Masticate, denticate, chump, grind, and swallow), Kitchiner purportedly did most of his own cooking and cleaning. First published in 1817, this extensive guide for the domestic cook took the UK and US by storm, making Kitchiner a household name and an inspiration for many later cookbook authors, including Mrs. Beeton who lifted a number of her recipes directly from his book. Owner's inscription on title page. Rebound, with one page of index missing. Somefoxing throughout. [LOWENSTEIN 99] Faux quarter bound, gray boards with white spine. Good.
Seller Inventory # 1354
Bibliographic details
- Title
- The COOK'S ORACLE Containing RECEIPTS FOR PLAIN COOKERY on the Most Economical Plan For Private Families
- Author
- Kitchiner, William M.D.
- Publisher
- Evert Duyckinck, George Long, E. Bliss & E. White., New York
- Publication year
- 1825
- Binding
- Hardcover
- Edition
- First American Edition.
- Seller catalogs
- FOOD & DRINK WRITING, FOOD AND DRINK::COOKING::METHODS, FOOD AND DRINK::COOKING::REFERENCE
lizzyoung bookseller
Fall River, MA, U.S.A.
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Store description
Food & Drink History, Women, Health, Social History
Specialty
Cocktail Books, Wine Books, Manuscripts, Culinary History, Domestic History, Cookbooks, MedicineAssociation member
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lizzyoung bookseller
RI, U.S.A.
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