Chow: Secrets of Chinese Cooking Cookbook, with 75 Selected Recipes and Notes on Table Etiquette. This item is unavailable.
Language: Chinese
Published by Guangxi Normal University Press, 2019
- First Edition
- Softcover
- Used
Seller: Antiquariat Buchhandel Daniel Viertel, Diez, GermanyAntiquariat Buchhandel Daniel Viertel
4-star seller
AbeBooks seller since May 10, 2021
Unavailable
Softcover
Condition: Used - Fine
US$ 109.75
Item description from seller
in gutem Zustand 28475 ISBN 9787559808530 zh Gewicht in Gramm: 550.
Seller Inventory # 1195487
- Title
- Chow: Secrets of Chinese Cooking Cookbook, with 75 Selected Recipes and Notes on Table Etiquette
- Author
- Dolly Chow:
- Publisher
- Guangxi Normal University Press
- Publication year
- 2019
- Condition
- Sehr gut
- Binding
- Taschenbuch
- Language
- Chinese
- ISBN 10
- 7559808530
- ISBN 13
- 9787559808530
- Edition
- 1st.
- Item weight
- 550 grams
- Seller catalogs
- Varia
HardCover. Pub 2019-04-01 352 Chinese. English Guangxi Normal University Press Looking back on the 1920s and 1930s. Westerners' curiosity about the subtle art of Chinese cooking was growing rapidly. As a diplomat's wife. Ms. Zhou Deli was keenly aware that the taste of all kinds of Chinese cuisine is the common preference of international guests...
"Synopsis" may belong to another edition of this title.