The Citrus Industry, Volume II, Production of the Crop
Batchelor, Leon Dexter / Webber, Herbert John [edited by[]
Published by University of California Press, Berkeley, 1948
Used
Hardcover
From
Monroe Bridge Books, MABA Member, Houlton, ME, U.S.A.
Seller rating 5 out of 5 stars
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Description:
xv, [1], 933pp, printed on fine glossy paper, bound in green cloth, with binding and hinges tight, ILLUSTRATED THROUGHOUT. Contents include: Nursery Methods, Rootstocks, Selection of Orchard Site, Planting, Cultivation, Fertilization, Green Manures, Pruning, Irrigation, Diseases, Insects, Quarantine, Rodents, Frost, Freezes and more. Ownership inside cover, foxing on outer page edges. Seller Inventory # 005833
Bibliographic Details
Title: The Citrus Industry, Volume II, Production ...
Publisher: University of California Press, Berkeley
Publication Date: 1948
Binding: Hardcover
Condition: Good++
Edition: First Edition
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The Citrus Industry: Volume II Production of Crop
Published by
University of California Press, 1948
Used
Hardcover
Seller: Books From California, Simi Valley, CA, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Very Good. Seller Inventory # mon0003536360
Quantity: 1 available
The Citrus Industry: Volume II Production of Crop
Published by
University of California Press, 1948
Used
Hardcover
Seller: Books From California, Simi Valley, CA, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Good. Seller Inventory # mon0003558449
Quantity: 1 available
The Citrus Industry, Volume II: Production of the Crop.
Published by
University of California at Berkeley, Berkeley, California, 1948
Used
Hardcover
First Edition
Seller: The Bookworm, Oroville, CA, U.S.A.
Seller rating 5 out of 5 stars
1st Edition. Hardbound 8vo (9 inches tall) 933 pages. Index. Description: Figure illustrations. Six double sided color plates. The preface to the first volume explained that the plan of the editors contemplates the publication of three volumes under the same general title, The Citrus Industry. History, Botany and Breeding was the first. This second volume, complete in itself, covers all the ordinary orchard practices employed in producing the crop: nursery methods, choice and use of rootstocks, planting, cultivation, fertilization, irrigation, pruning, protection against frost, treatment of diseases, pest control and related subjects. The third volume is to consider The Harvesting, Marketing, and Utilization of the Crop. Each volume is intended to be complete in itself and independent of the others. BINDING/CONDITION: this from a collection obtained from a county agricultural department reference library; the books ranging from zero library markings to minimal -- all were rebound in library type binding, washable type cloth binding; rust colored with gilt spine text; an ink stamp of the Agricultural Commissioner on both front and rear endpapers and a few times in the interior; otherwise in Very Good condition. ISBN: XXXBKWMXXX. Seller Inventory # 068591
Quantity: 1 available