Coffee: The Essential Guide to the Essential Bean

Calvert, Catherine; Stacey, Jane

ISBN 10: 0688133282 / ISBN 13: 9780688133283

Published by William Morrow Cookbooks, New York, NY, 1994

About this Item

143 pp. Tightly bound. Tips of top corners with light, minor ding. Text is free of markings. No ownership markings. Very good dust jacket. Jacket not price clipped. First Edition / First Printing. 1,2,3,4,5,6,7,8,9,10. This copy is smyth sewn. Smyth sewing is a method of bookbinding where groups of folded pages (referred to as signatures) are stitched together using binder thread. Each folded signature is sewn together individually with multiple stitches and then joined with other signatures to create the complete book block. This is the traditional and best method of bookbinding.

Seller Inventory # 094409

Bibliographic Details

• Title: Coffee: The Essential Guide to the Essential Bean
• Publisher: William Morrow Cookbooks, New York, NY
• Publication Date: 1994
• Language: English
• ISBN 10: 0688133282
• ISBN 13: 9780688133283
• Binding: Hardcover
• Edition: 1st Edition
• Printing: 1st Printing
• Condition: Very Good
• Dust Jacket Condition: Very Good Dust Jacket

About this title

Synopsis

Examining all aspects of the popular beverage from coffee houses to paraphernalia for brewing, a handy reference includes coffee terms from A to Z and recipes for scrumptious accompaniments to a cup of coffee at any time of the day. 35,000 first printing.