Title: The Complete Caterer: A Practical Guide to the Craft and Business of Catering
Publisher: Doubleday, New York, New York, U.S.A.
Publication Date: 1988
Language: English
ISBN 10: 0385234791
ISBN 13: 9780385234795
Binding: Hardcover
Edition: First Edition
Condition: Fine
Dust Jacket Condition: Fine

About this title

Synopsis

Colorful, festive, and filled with imaginative ideas, this superb Christmas cookbook features cakes, cookies, and other holiday favorites, plus full-course menus, great gift ideas, and much more.

Full color photographs and B & W illustrations throughout

From the Trade Paperback edition.

From the Inside Flap

stive, and filled with imaginative ideas, this superb Christmas cookbook features cakes, cookies, and other holiday favorites, plus full-course menus, great gift ideas, and much more.

Full color photographs and B & W illustrations throughout

From the Trade Paperback edition.

"About this title" may belong to another edition of this title.

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Vintage and collectible books specializing in mysteries, childrens books, Texana, cookbooks, ephemera (magazines & vintage paperbacks), history, poltical biographies, music, etc.

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Lazy S Books
TX, U.S.A.

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