Cooking: A Cook's Dictionary
Henry Beard, Roy McKie
Sold by Lighthouse Books and Gifts, Lincoln, NE, U.S.A.
AbeBooks Seller since June 12, 2001
Used - Soft cover
Ships within U.S.A.
Quantity: 1 available
Add to basketSold by Lighthouse Books and Gifts, Lincoln, NE, U.S.A.
AbeBooks Seller since June 12, 2001
Quantity: 1 available
Add to basketTrade Paperback. Very Good. First Printing. Cookbook. 8vo - over 7¾" - 9¾" tall. ISBN:0-89480-843-5. This wider than normal trade sized paperback offers a very humorous series of definitions of a wide variety of cooking terms. The covers have only very minor wear at the corners. The spine is tight with no wear or creases showing on the outer spine. The pages are white with little wear and no marks except a small line across the top of the pages. The book has hilarious illustrations. 111 pages.
Seller Inventory # 002143
Skewering the world of food preparation and its phrases and foibles, the authors mince through all the confusion and pretension to serve up the ultimate book for cooks, gourmets, and gourmands. Calorie to craving, al dente to al musho, over 200 delicious definitions and 50 full-color, full-page drawings add spice and wit to the kitchen. 102,000 copies in print.
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