Country Gourmet Cookbook by Sherrill & Gil Roth. Published by Workman Publishing Co, New York, NY, 1984. 1st Paperback Edition 2nd Printing. Paperback. No DJ. Size 4to (up to 12'' tall). Condition: VG. Edge wear, bottom outer edge front cover chipped, overall content excellent. 416 Pgs. ISBN 0894801880. LCCN 81-40505. Cooking Fresh from the Garden. Illustrated by Jacqueline Chwast. The book is a guide to fine and uncomplicated cooking throughout the year. Contents are arranged by the moth, each one featuring a new project or technique to be learned. Many of the foods are seasonal and correspond to what should be available in the garden or the markets. Each recipe starts with a description, story or tip regarding the ingredients or dish. Description text copyright 2015 BooksForComfort. Item ID 30101.

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Bibliographic Details

Title: Country Gourmet Cookbook
ISBN 10: 0894801880
ISBN 13: 9780894801884
Binding: Paperback
Illustrator: Jacqueline Chwast
Edition: 1st edition.
Printing: 2nd printing
Condition: Very Good
Book Type: book

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Recipes arranged by month, are suggested for rural American foods such as breads, sausages, pasta, pickles, and canned foods

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