Culinary Arts Institute Encyclopedic Cookbook [Cook Book]
Berolzheimer, Ruth (Editor)
From RareNonFiction, IOBA, Ladysmith, BC, Canada
Seller rating 5 out of 5 stars
AbeBooks Seller since December 13, 2001
From RareNonFiction, IOBA, Ladysmith, BC, Canada
Seller rating 5 out of 5 stars
AbeBooks Seller since December 13, 2001
About this Item
"Reprint of the 1940 first edition. 974, LXVI pages. Pleasantly clean and unmarked with moderate wear, particularly for a vintage cookbook. Front hinge starting. Dust jacket not included. A quality copy of this popular classic.; 8vo. Seller Inventory # 753j0385
Bibliographic Details
Title: Culinary Arts Institute Encyclopedic ...
Publisher: Culinary Arts Institute, Chicago
Publication Date: 1950
Binding: Hardcover
Condition: Good
Edition: First Edition.
Store Description
Please call 1-877-660-6118 or +1-250-245-8959 to order today. We ship in sturdy new cartons with full insurance and tracking. Questions? Please ask. Misdescribed items fully refunded. Contact: Owners, RareNonFiction.com, 13387 Code Road, Ladysmith BC V9G 1H7, Canada.
We pack securely in sturdy new cartons and include tracking and full insurance with each shipment. US-bound orders shipped promptly from Washington state via USPS.
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