Dictionary of Gastronomy

Name: Dictionary of Gastronomy
Author: Andre L.Simon and Robin Howe
ISBN: 9780233970899

Andre L.Simon and Robin Howe

Language: English

Published by Andre Deutsch, London, 1978

0233970894 / 9780233970899

First Edition
Hardcover
Used

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Seller: beckfarmbooks, HOLT, Norfolk, United Kingdombeckfarmbooks

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Hardcover

Condition: Used - Good

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Item description from seller

Two experts collaborate to produce a classic work, an alphabetical compendium of information on every aspect of cooking and eating, and of the drinking which accompanies good food. 2000 definitions, 600 line drawings, and 64 full-colour illustrations.

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Title: Dictionary of Gastronomy
Author: Andre L.Simon and Robin Howe
Publisher: Andre Deutsch, London
Publication year: 1978
Condition: Good
Dust jacket: Good
Binding: Cloth
Language: English
ISBN 10: 0233970894
ISBN 13: 9780233970899
Edition: First Edition
Dimensions: 4to - over 9¾" - 12" tall

beckfarmbooks

HOLT, Norfolk, United Kingdom

3-star seller

AbeBooks seller since August 19, 2004

Shipping rates from United Kingdom to U.S.A.

Item	14 to 45 business days	5 to 10 business days
First item	US$ 30.44	US$ 35.85

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