Eat & Explore Arkansas Cookbook & Travel Guide (Eat & Explore State Cookbook)

Christy Campbell

ISBN 10: 1934817236 / ISBN 13: 9781934817230

Published by Great American Publishers (edition First Edition), 2014

About this Item

It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience.

Seller Inventory # 1934817236-11-1

Bibliographic Details

• Title: Eat & Explore Arkansas Cookbook & Travel Guide (Eat & Explore State Cookbook)
• Publisher: Great American Publishers (edition First Edition)
• Publication Date: 2014
• Language: English
• ISBN 10: 1934817236
• ISBN 13: 9781934817230
• Binding: Perfect Paperback
• Edition: First Edition.
• Condition: Good

About this title

Synopsis

Cookbook lovers will discover Arkansas like they've never tasted it before with the latest edition in the EAT & EXPLORE STATE COOKBOOK SERIES. Author Christy Campbell's mission is to bring readers a taste of each state by sharing the favorite recipes of hometown cooks throughout the state while sharing information about fun festivals, unique attractions, and fascinating tourist destinations.

Eat & Explore Arkansas is much more than your average cookbook. It is an outstanding cookbook featuring traditional recipes from the people who know them best Arkansas cooks. With easy to follow recipes straight from home kitchens across the state, this latest volume preserves Arkansas's most treasured dishes.

But that's not all. Eat & Explore Arkansas is a tourist's guide to everything that makes Arkansas special. From Bull Shoals Caverns to Garvan Woodland Gardens, locals, tourists, and armchair travelers alike will enjoy reading about the festivals, events and unique destinations that are hallmarks of the state's traditions.

This new cookbook will allow people everywhere to eat and explore Arkansas deliciously.

About the Author

In 1999, Christy Campbell began her journey in the world of cookbooks when she took a position at a publishing company specializing in regional cookbooks. She immersed herself in cookbooks, both at home and at the office. With the help of the associate publisher and her personal mentor, Sheila Simmons (author, HOMETOWN COOKBOOK SERIES), Christy learned the ins and outs of the small press world devoting herself to cookbooks for the next 6 years. After the birth of her youngest son, Campbell took a sabbatical from the publishing world to focus on her young family. In 2009, Campbell reconnected with Sheila Simmons and began work with Great American Publishers reenergizing a 10 year love of cookbooks. She is now an integral part of Great American Publishers and has begun a new cookbook series of her own. The EAT & EXPLORE STATE COOKBOOK SERIES chronicles the favorite recipes of local cooks across the United States while highlighting the most popular events and destinations in each state. When she is not writing cookbooks, selling cookbooks or cooking recipes for cookbooks, Christy Campbell enjoys running, reading and volunteering at her children s school. She lives in Brandon, MS, with her husband Michael and their two sons.