The Frozen Food Cook Book published by Simon & Schuster, New York, NY, 1948. 1st Edition 3rd Printing. Hardbound. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: VG. Orig owners name & address stamped inside front cover. Slight edge wear, corners bumped, overall content excellent. 493 Pgs. By Jean I Simpson PhD and Demetria M Taylor AM with the technical assistance and cooperation of The Frozen Feed Foundation. A complete guide to the preparation, cooking and preservation of frozen foods, together with hundreds of recipes, charts, lists and menus. Description text copyright 2006 BooksForComfort. Item ID 12225.

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Bibliographic details

Title: The Frozen Food Cook Book
Author: Jean I Simpson PhD
Condition: Very Good
Book Type: book
Binding: Hardback
Edition: 1st edition.
Printing: 3rd printing
Dimensions: 8vo

booksforcomfort

Comfort, TX, U.S.A.

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AbeBooks seller since October 7, 2015

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