Gary Rhodes Cookery Year: Spring into Summer
Language: English
Published by BBC Worldwide, London, 2002
- First Edition
- Hardcover
- Used
Seller: Ryde Bookshop Ltd, Isle of Wight, United KingdomRyde Bookshop Ltd
AbeBooks seller since April 14, 2010
Condition: Used - Very good
US$ 12.38
Quantity: 1 available
Add to basketSeller Inventory # 021336
- Title
- Gary Rhodes Cookery Year: Spring into Summer
- Author
- Gary Rhodes
- Publisher
- BBC Worldwide, London
- Publication year
- 2002
- Condition
- Very Good
- Dust jacket
- Very Good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0563534206
- ISBN 13
- 9780563534204
- Illustrator
- Various b/w and colour photographs
- Edition
- 1st Edition
- Dimensions
- 4to - over 9¾ - 12" tall
Divided into 2 books Spring into Summer and Autumn into Winter The Cookery Year shows us how to make the most of seasonal ingredients to produce delicious recipes bursting with flavour all year round.
In Spring into Summer, now available in paperback, Gary guides us through the range of vegetables, salads, meat, fish and dairy products that are coming into season, and uses the very best of these in over 120 original recipes.
Both a reference book and a source of inspiration, Spring into Summer is essential reading for experienced and novice cooks alike, and will help you rediscover the joy of cooking and eating the very best food.
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About the Author
"About the title" may belong to another edition of this title.
Ryde Bookshop Ltd
Isle of Wight, United Kingdom
AbeBooks seller since April 14, 2010
Shipping rates from United Kingdom to U.S.A.
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Isle of WightSeller's business information
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