Good Housekeeping's Book of Meals Tested, Tasted and Approved: Favorite Recipes and Menus From Our Kitchens to Yours

Fisher, Katharine (Director, Good Housekeeping Institute)

Published by International Magazine Co., Inc., New York, NY, 1930
Language: English
Condition: Good Hardcover

From Brodsky Bookshop, Taos, NM, U.S.A.

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