Greek Cooking

Greek Cooking by Robin Howe. Published by Andre Deutsch Ltd, London, May 1969. 1st Edition 3rd Printing. Hardbound. Paper DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine in Good DJ. 282 Pgs. ISBN 0233955763. The author has collected recipes of all kinds for every part of the country and presents them accurately and clearly (it is not a very difficult kind of cooking, anyway, apart from that pastry), with interesting comments on the history and folk-lore behind many of the dishes. She gives a chapter on wines and another on the Greek Tavern, that anyone going to Athens should consult. Description text copyright 2012 BooksForComfort. Item ID 27029.