Honey: From Flower to Table

Rosenbaum, Stephanie

ISBN 10: 0811832384 / ISBN 13: 9780811832380

Published by Chronicle Books Llc, San Francisco, California, U.S.A., 2002

About this Item

First Printing. Original price of $18.95 printed on dust jacket front flap. Jacket now protected with paper backed polyester film. Book has no writing or marking. Size: 8vo - over 7¾" - 9¾" tall.

Seller Inventory # 008091

Bibliographic Details

• Title: Honey: From Flower to Table
• Publisher: Chronicle Books Llc, San Francisco, California, U.S.A.
• Publication Date: 2002
• Language: English
• ISBN 10: 0811832384
• ISBN 13: 9780811832380
• Binding: Hardcover
• Edition: First Edition
• Condition: Fine
• Dust Jacket Condition: Fine
• Seller catalogs:
  • Nature
  • Cooking
  • Business

About this title

Synopsis

In the winning format of the highly successful Lavender Garden, Honey: From Flower to Table dips into the myth, magic, science, and literature behind this sacred and sensuous food. Author Stephanie Rosenbaum traces the amazing process that turns flower nectar into honey, and takes the reader on a fascinating tour of the history and symbolism of honey. Cooking and crafting chapters include recipes for mouthwatering honey delicacies and step-by-step instructions for simple crafts like honeycomb candles and lip balms. A sumptuous feast for the senses, Honey makes a perfect gift for Mothers Day, honey lovers, or anyone who fills life with sweet inspiration.

About the Author

Stephanie Rosenbaum is a San Francisco-based writer and regular contributor to the Bay Guardian and San Francisco Magazine.

Caroline Kopp specializes in food, wine, and lifestyle photography for cookbooks and magazines. She lives in San Francisco.