Infrared Analysis of Peptides and Proteins: Principles and Applications

Bal Ram Singh (Editor)

ISBN 10: 0841236364 / ISBN 13: 9780841236363

Published by American Chemical Society, U.S.A., 2000

About this Item

0841236364. Pictorial board hardcover, from closed pharmaceutical company library. Lending record shows this book has never been borrowed. Indexes, illustrated with charts and tables. Papers from a symposium in Boston detailing issues around infrared spectroscopy investigating the relationship between the structure and function of peptides and proteins. Among the issues are instrumentation, sampling methods, theoretical and experimental band assignments, and derivations. The material includes basic introductions and examples of applications. Contents as new, clean, tight and bright.

Seller Inventory # 021645

Bibliographic Details

• Title: Infrared Analysis of Peptides and Proteins: Principles and Applications
• Publisher: American Chemical Society, U.S.A.
• Publication Date: 2000
• Language: English
• ISBN 10: 0841236364
• ISBN 13: 9780841236363
• Binding: Hardcover
• Edition: 1st Edition.
• Condition: Near Fine
• Book Type: Book
• Seller catalogs:
  • Biochemistry

About this title

Synopsis

Infrared radiation (IR) analysis is proving a powerful tool for understanding the structure and function of peptides and proteins, but the method remains relatively little known. This book examines these applications in detail, providing a valuable source for both basic methods and new refinements.

About the Author

Bal Ram Singh is at University of Massachusetts.