Title: Kitchen Solutions: Substitutions, Basic Formulas and Essential References
Publisher: Bristol Publishing Enterprises, San Leandro, CA
Publication Date: 1998
Language: English
ISBN 10: 1558672133
ISBN 13: 9781558672130
Binding: Metal comb binding
Edition: First Edition; First Printing.
Condition: New
Weight: 1.64 pounds

About this title

Synopsis

Kitchen Solutions: Substitutions, Basic Formulas and Essential References is an indispensable kitchen handbook. It includes substitutions for hard-to-find ingredients; low-fat, wholesome substitutions; formulas for spice blends, sauces and other staples; meat and poultry roasting charts; and more.

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