Erste Auflage. First edition. 478 pages. Covers just lightly worn, mainly at edges. Some small scratches on front and rear cover. Yellow top edge. Interior slightly browned at edges, but otherwise in very good condition.

Seller Inventory # 003207

Contact seller

Report this item

Bibliographic Details

Title: Meine Kunst in K�che und Restaurant. Erfahrungen und kulinarische Anschauungen eines internationalen Kochs. Mit �ber hundert eigenen Rezepten. Erste Auflage
Publisher: Selbstverlag, M�nchen
Publication Date: 1952
Language: English
Binding: Hardcover
Edition: 1st Edition
Condition: Good

Store Description

Thulin & Ohlson Antiquarian Bookseller Since 1918. Founded by Petrus Thulin And Agas Ohlson in G�teborg, Sweden 1918, and has been one of swedens major antiquarian bookseller ever since. Our shop can be visited by appointment only. Thulin & Ohlson is a subsidiary company of Connoisseur bokhandel AB VAT SE556470076201

Visit Seller's Storefront

Seller's business information

Connoisseur bokhandel ab
g�teborgsv�gen 89, M�lndal, 43130, Sweden

Sale & Shipping Terms

Terms of Sale

All items are offered prior to previous sale. All books are complete, octavo in size and in good antiquarian condition, unless otherwise stated. Original prices are in EURO; postage and insurance are extra. Packing is included. Payment is to be made via Abebooks or by direct SWIFT transfer to our bank account or to Paypal.com. New customers are requested to remit payment upon receipt of pro forma invoice prior to shipment. Transactions are made under Swedish law. Books may be returned within ten...

More Information

Shipping Terms

Orders usually ship within 2 business days. Shipping costs are based on books weighting 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you, to let you know that extra shipping is required.

Payment Methods

Cash Invoice Bank/Wire Transfer

Add to Wants