Lang's Compendium of Culinary Nonsense and Trivia

George Lang

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ISBN 10: 0517541483 ISBN 13: 9780517541487

Published by Clarkson N. Potter, 1980

Language: English

Condition: Used - Very good Hardcover

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About this Item

1980 Hardcover First Edition (stated) Interior clean; binding tight. Boards VG. Dust jacket has some fading to the spine and a chip. Protected in mylar sleeve.

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Bibliographic Details

Title: Lang's Compendium of Culinary Nonsense and Trivia
Publisher: Clarkson N. Potter
Publication Date: 1980
Language: English
ISBN 10: 0517541483
ISBN 13: 9780517541487
Binding: Hardcover
Illustrator: Milton Glaser
Edition: 1st Edition
Printing: 1st Printing
Condition: Very Good
Dust Jacket Condition: Very Good

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Synopsis

Provenance; from the library of the noted food and wine critic Hugo Dunn-Meynell with his bookplate. Physical description; 192 p. : ill. ; 18 cm. Notes; Includes index. Subjects; Food - Anecdotes, facetiae, satire, etc. Book covers and jackets - Examples. Illustrated books - U.S.A. - (1971-1980). Food and feeding. Genre; Illustrated.

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