Lost Arts: A Cook's Guide to Making Vinegar, Curing Olives, Crafting Fresh Goat Cheese and Simple Mustards, Baking Bread and Growing Herbs
Language: English
Published by Ten Speed Press, 1995
- First Edition
- Softcover
- Used
Seller: river break books, fort benton, MT, U.S.A.river break books
AbeBooks seller since August 17, 2011
Condition: Used - Very good
US$ 18.50
Quantity: 1 available
Add to basketItem description from seller
Exterior is v clean and square with light edge wear (nick + scratch). Interior is very clean also, text is unmarked and binding is strong and tight.
Seller Inventory # 003052
- Title
- Lost Arts: A Cook's Guide to Making Vinegar, Curing Olives, Crafting Fresh Goat Cheese and Simple Mustards, Baking Bread and Growing Herbs
- Author
- Lynn Alley
- Publisher
- Ten Speed Press
- Publication year
- 1995
- Condition
- Very Good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0898156742
- ISBN 13
- 9780898156744
- Edition
- 1st Edition
- Printing
- 1st Printing
"Synopsis" may belong to another edition of this title.
About the Author
"About the title" may belong to another edition of this title.
river break books
fort benton, MT, U.S.A.
AbeBooks seller since August 17, 2011
Shipping rates within U.S.A.
| Item | 5 to 14 business days | 3 to 6 business days |
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| First item | US$ 4.50 | US$ 10.50 |
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Store description
Books from and of the Interior West - we specialise in small-print regional titles especially frontier/homestead era memoirs. We assure our customers immediate, trustworthy service from a brick-n-morter store in northcentral Montana.
Specialty
Western frontier memoirs and history, Great Plains natural history, North American indigenous lifeSeller's business information
river break books
MT, U.S.A.
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