Lunchmeat and Life Lessons; Sharing a Butcher's Wisdom
Mary B. Lucas, B.D. (AUTHOR SIGNED)
Language: English
Published by MBL Press, Mission Hills, KS, 2006
- First Edition
- Softcover
- Used





Seller: Books by White/Walnut Valley Books, Winfield, KS, U.S.A.Books by White/Walnut Valley Books
AbeBooks seller since February 1, 2011
Condition: Used - Near fine
US$ 20.00
Quantity: 1 available
Add to basketItem description from seller
MBL Press, Mission Hills, KS. 2006. Softcover/Trade Wraps. First Edition. Inscribed by the author on the half title page. Book is tight, square, and unmarked. Book Condition: Near Fine; light edge and tip bumps; small scuff on front panel. No DJ. Printed card stock wraps. Wraps are not bent or folded; spine is not creased or split; text is secure in binding. 101 pp 8vo. Mary's father dispensed much more than ground beef to his customers. With only an 8th grade education and a father of 10 children, he offered rare wisdom and compassion to hs clientèle, friends, and family from the heart. The author spent hours listening to her father tell ow he achieved success by making deep connections with the people around him. In turn, the author used his advice to find the passion and perseverance to rise to the top of the staffing industry. A clean very presentable copy.
Seller Inventory # 007247
- Title
- Lunchmeat and Life Lessons; Sharing a Butcher's Wisdom
- Author
- Mary B. Lucas, B.D. (AUTHOR SIGNED)
- Publisher
- MBL Press, Mission Hills, KS
- Publication year
- 2006
- Condition
- Near Fine
- Dust jacket
- No Jacket
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0979123402
- ISBN 13
- 9780979123405
- Edition
- 1st Edition
- Dimensions
- 8vo - over 7¾ - 9¾" tall
- Seller catalogs
- Biographies, Medical/Human Nature/Psychology, Philosophy/management/leadership
John Bichelmeyer dispensed much more than ground beef and bacon to his customers. A man with only an eighth-grade education and father of 10 children, he offered rare wisdom and compassion to his clientele, friends and family that came from the heart.
Now his daughter, Mary B. Lucas, B.D., tells the story of how she earned her B.D. (which stands for "butcher's daughter") by spending hours at the butcher-block table in the family kitchen, listening to her father's stories about how he achieved success by making deep connections with the people around him. In turn, Mary used her father's advice to find the passion and perseverance to rise to the top of the staffing industry.
As John used to say, "Remember to put the `comeback sauce' on everyone you meet." In Lunch Meat & Life Lessons: Sharing a Butcher's Wisdom, Mary offers a healthy dose of that sauce, which will empower everyone who reads this book to reach their full potential.
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Books by White/Walnut Valley Books
Winfield, KS, U.S.A.
AbeBooks seller since February 1, 2011
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Books by White/Walnut Valley Books
KS, U.S.A.
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