Das Menu. Eine culinarische Studie.

Malortie, Ernst von:

Published by Hannover, Klindworth s Verlag, 1878
Used Hardcover

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248 Seiten. Frontispiz. Kanten bestoßen. Einband leichte Gebrauchsspuren. Sonst gut erhalten. 954 Sprache: Deutsch Gewicht in Gramm: 448 Gr. 8°, Halbleinen mit farbiger Einbandzeichnung. Seller Inventory # 29633

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Bibliographic Details

Title: Das Menu. Eine culinarische Studie.
Publisher: Hannover, Klindworth s Verlag
Publication Date: 1878
Binding: Hardcover
Edition: Erstausgabe.

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Malortie, Ernst Von
Published by Kessinger Publishing, 2010
ISBN 10: 1167577876 ISBN 13: 9781167577871
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Condition: Gut. Zustand: Gut - Gebrauchs- und Lagerspuren. Außen: angestoßen, Riss / Einschnitt. Innen: Seiten verschmutzt. | Seiten: 250 | Sprache: Deutsch | Produktart: Bücher. Seller Inventory # 42909097/3

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Malortie, Ernst Von
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Malortie, Ernst Von
Published by Kessinger Publishing, 2010
ISBN 10: 1167577876 ISBN 13: 9781167577871
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Ernst von Malortie
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Leatherbound. Condition: NEW. Leatherbound edition. Condition: New. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. Pages: 264. A perfect gift for your loved ones. Reprinted from 1878 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Language: German Pages: 264. Seller Inventory # LB100152470104

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Ernst Von Malortie
Published by Kessinger Publishing, 2010
ISBN 10: 1167577876 ISBN 13: 9781167577871
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Paperback / softback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days. Seller Inventory # C9781167577871

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Malortie, Ernst Von
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Malortie, Ernst von:
Published by Hannover, Klindworth 1878.,, 1878
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Seller: Antiquariat Kunsthaus-Adlerstrasse, Stuttgart, Germany

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Mit einem lithogr. Frontispiz. 248 S. Orig.-Halbleinwand mit farb. illustr. Deckel. Etwas fl. u. bestoßen, vereinzelt etwas stockfl. Sprache: Deutsch. Seller Inventory # 16891

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MALORTIE, Ernst von:
Published by Hannover, Klindworth, 1878., 1878
Used Hardcover First Edition

Seller: Antiquariat Kochkunst Bibliothek, Davos Platz, Switzerland

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Hannover, Klindworth, 1878. 1. Auflage. Gr. 8°. [7] SS.( H-Titel, Frontispiz (Speisekarte), Titel, Vorwort, Anleitung) S. 8 - 248. OHlwd. (chromlithographiert). Ecken und Kapital leicht bestossen, sonst schönes Exemplar. ERSTAUSGABE: Weiss 2429 (dort mit Abb. des Einbandes) - Bitting 305 - Horn-Arndt 512. Eine der schönsten Einbandillustrationen des späten Biedermeier. Sein in 3 Auflagen erschienenes Werk über das Menü hat die herrschaftliche Küche des Kaiserreichs entscheidend beeinflusst. Wegen der Aufnahme zahlreicher historischer Menüs auch von kulturgeschichtlichem Interesse. Sein ursprünglich separat erschienenes Werk wurde in späteren Auflagen auch als 2. Teil des herausgebracht. Der Oberhofmarschall des Königs von Hannover war bereits über 70 Jahre alt und konnte auf jahrzehntelange Erfahrung am Hof zurückgreifen. Sprache: deutsch;. Seller Inventory # 4163AB

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