A new collection of delicious and nutritional recipes from the health experts at the Mayo Clinic introduces 150 recipes for tasty and healthful dishes that come complete with full-color photographs, detailed nutritional analyses, and guidelines on the Mayo Clinic's New Philosophy of Cooking and Healthy Weight Pyramid. 15,000 first printing.

From the Publisher

The New Mayo Clinic Cookbook was announced winner of the Health category for the 2005 James Beard Foundation Awards. Established in 1990 to recognize and honor excellence and achievement within the culinary industry, the James Beard Foundation Awards are the premier honors for fine food and beverage professionals in North America.

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