Pebble Mill Good Meat Guide

Hutchings, Ken

Published by BBC, 1977

Used Soft cover

From Soin2Books, Kidderminster, WORCS, United Kingdom Seller rating 4 out of 5 stars

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About this Item

First Edition. In this booklet based on his BBC TV Pebble Mill series, Ken Hutchings describes the various cuts of beef, lamb, veal and pork that are usually available in Britain. Some of his recipes are included. Stapled booklet with pictorial front cover. Tight binding. Covers and content clean with no markings. Looks unread. Not ex-library. No labels, names, notes or inscriptions. 48 pp. All books are individually described. All overseas orders are sent airmail by Royal Mail International Tracked. Seller Inventory # 001868

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Bibliographic Details

Title: Pebble Mill Good Meat Guide
Publisher: BBC
Publication Date: 1977
Binding: Soft cover
Condition: Fine
Edition: 1st Edition