THE RESTAURANT BOOK The Definitive Guide To Starting Your Own Restaurant

Language: English

Published by Methuen, Toronto, Canada, 1984

0458982008 / 9780458982004

  • First Edition
  • Hardcover
  • Used
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Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

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AbeBooks seller since August 6, 1999

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Hardcover

Condition: Used - Very good

US$ 14.00

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Item description from seller

Dust jacket has repairs along top edge, text is without flaw. 6 X 9" 178 pages from 1984. By following the book's chapter-by-chapter guidelines, you will reach an understanding of the process involved in opening your own restaurant. And by the end of the book, you will have all the information necessary to decide whether or not you really want to become involved in the restaurant industry. **Bundle Up Canada & Save On Postage**.

Seller Inventory # 19910

Bibliographic details

Title
THE RESTAURANT BOOK The Definitive Guide To Starting Your Own Restaurant
Author
Richard Ware & James Rudnick
Publisher
Methuen, Toronto, Canada
Publication year
1984
Condition
Very Good
Dust jacket
Good
Binding
Hardcover
Language
English
ISBN 10
0458982008
ISBN 13
9780458982004
Edition
First Edition
Seller catalogs
Business, Cooking : Restaurant and Large Quantity

COOK AND BAKERS BOOKS

PARKSVILLE, VANCOUVER ISLAND, BC, Canada

5-star seller

AbeBooks seller since August 6, 1999

Shipping rates from Canada to U.S.A.

Item13 to 15 business days10 to 10 business days
First itemUS$ 22.00US$ 37.00
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Store description

Welcome to my book store! It's filled with beautiful Cookbooks from all around the world. We also have a well choses and interesting collection of Non-Fiction books that touch on many subjects. Pause for a while and have a look through our catalogues. If you have any questions, I can help. For Canadian orders we use Canada Post's Flat-Rate Shipping boxes. With a weight limit of 5kg there's always room for another book or two at no extra shipping charge. Enjoy yourself!

Specialty

Food and Drink | Non-Fiction | Fiction | Children's Books

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COOK AND BAKERS BOOKS

BC, Canada