171 pp. Oblong softcover. Light rubbing on the corners with a flat uncreased spine; no interior markings. Illustrated with line drawings by James Balkovek. The Contents are: About the Rices in This Book; Basics; Understanding and Cooking Risotto; Risottos; Appetizers; Salads and Soups; Side Dishes; and Entrees; followed by an index. Size: 8vo.

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Bibliographic Details

Title

RISOTTOS, PAELLAS AND OTHER RICE SPECIALTIES

Publisher

Bristol Publishing, San Leandro, California

Publication Date

1997

Language

English

ISBN 10

1558671668

ISBN 13

9781558671669

Binding

Soft cover

Illustrator

James Balkovek;

Edition

First Edition.

Condition

Very Good+

Book Type

Book

Seller catalogs

Cookbooks - Food and Recipes

About this title

Synopsis

Raquet Agranoff is a talented author who offers original and imaginative recipes, many inspired by ethnic cuisines, for appetizers, side dishes, salads, entrees and more rice-based dishes. She discusses the types of rice used in her recipes, and describes innovative and convential rice-cooking techniques.

About the Author

Raquel B Agranoff

"About this title" may belong to another edition of this title.

Store Description

We are an Internet-only bookstore. We specialize in First Editions and collectible books ranging through most of the genres: Fantasy; Horror; Science Fiction; Mysteries; and a good selection of Literature; Historical Adventure; and Assorted Non-fiction. We stock roughly 9,000 books and add to our catalogues regularly.

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Seller's business information

WF Sandercombe
ON, Canada

Sale & Shipping Terms

Terms of Sale

We are using a courier, NOT Canada Post.

As well as taking orders through ABE, we accept PayPal orders. Personal cheques or International (outside Canada) money orders are
made payable to W. Fraser Sandercombe. Also, within Canada, e-mail money
transfers work out just fine. All prices, including shipping, are in U.S. dollars.

A discount will always be considered on large orders; also, reciprocal discounts are available to booksellers - please inquire.

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